Development of spray-dried alginate encapsulated probiotic formulations
Crosslinked alginate encapsulations have shown promising protective abilities for probiotics against harsh conditions. Spray-drying is a highly efficient process to produce encapsulated probiotic powder. However, there is limited research with regards to the production of in-situ crosslinked alginat...
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sg-ntu-dr.10356-1478622023-03-04T15:45:42Z Development of spray-dried alginate encapsulated probiotic formulations Chan, Si Ye Loo Say Chye Joachim School of Materials Science and Engineering Singapore Centre for Environmental Life Sciences and Engineering (SCELSE) JoachimLoo@ntu.edu.sg Engineering::Materials Crosslinked alginate encapsulations have shown promising protective abilities for probiotics against harsh conditions. Spray-drying is a highly efficient process to produce encapsulated probiotic powder. However, there is limited research with regards to the production of in-situ crosslinked alginate formulations via spray-drying. Thus, the objectives of this project were to develop and evaluate spray-dried alginate encapsulated probiotic formulations. Several alginate formulations (alginate, alginate-sucrose, calcium-alginate and calcium-alginate-sucrose) were explored, along with five probiotic strains: Lactobacillus rhamnosus GG, Lactobacillus plantarum wild type, Lactobacillus paracasei NA-G8, Escherichia coli Nissle 1917 and Bifidobacterium longum ATCC15707. Property characterisation of the spray-dried powder was conducted, including tests like exposure to simulated gastric fluid and simulated intestinal fluid, colony-forming units counts of probiotics after spray-drying and storage. LGG, LPWT and L. paracasei encapsulated with the calcium-alginate-sucrose formulation had one of the highest survival rates of more than 10^9 CFU/g after spray-drying and storage at 4 ⁰C for 4 and 8 weeks. A lower survival rate of 10^5 and 10^6 CFU/g after spray-drying was obtained for ECN and B. longum, respectively. LGG and LPWT encapsulated in calcium-alginate-sucrose maintained high survival rates of 10^9 CFU/g after SGF, while L. paracasei experienced a slight drop in the survival rate, obtaining about 10^8 CFU/g. These results highlight the potential of the calcium-alginate-sucrose formulation as an encapsulant material for spray-drying of probiotics. Findings from this project may provide industries with an improved encapsulant formulation to produce spray-dried encapsulated probiotic powder. Bachelor of Engineering (Materials Engineering) 2021-04-19T06:50:52Z 2021-04-19T06:50:52Z 2021 Final Year Project (FYP) Chan, S. Y. (2021). Development of spray-dried alginate encapsulated probiotic formulations. Final Year Project (FYP), Nanyang Technological University, Singapore. https://hdl.handle.net/10356/147862 https://hdl.handle.net/10356/147862 en MSE/20/124 application/pdf Nanyang Technological University |
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Engineering::Materials Chan, Si Ye Development of spray-dried alginate encapsulated probiotic formulations |
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Crosslinked alginate encapsulations have shown promising protective abilities for probiotics against harsh conditions. Spray-drying is a highly efficient process to produce encapsulated probiotic powder. However, there is limited research with regards to the production of in-situ crosslinked alginate formulations via spray-drying. Thus, the objectives of this project were to develop and evaluate spray-dried alginate encapsulated probiotic formulations. Several alginate formulations (alginate, alginate-sucrose, calcium-alginate and calcium-alginate-sucrose) were explored, along with five probiotic strains: Lactobacillus rhamnosus GG, Lactobacillus plantarum wild type, Lactobacillus paracasei NA-G8, Escherichia coli Nissle 1917 and Bifidobacterium longum ATCC15707. Property characterisation of the spray-dried powder was conducted, including tests like exposure to simulated gastric fluid and simulated intestinal fluid, colony-forming units counts of probiotics after spray-drying and storage. LGG, LPWT and L. paracasei encapsulated with the calcium-alginate-sucrose formulation had one of the highest survival rates of more than 10^9 CFU/g after spray-drying and storage at 4 ⁰C for 4 and 8 weeks. A lower survival rate of 10^5 and 10^6 CFU/g after spray-drying was obtained for ECN and B. longum, respectively. LGG and LPWT encapsulated in calcium-alginate-sucrose maintained high survival rates of 10^9 CFU/g after SGF, while L. paracasei experienced a slight drop in the survival rate, obtaining about 10^8 CFU/g. These results highlight the potential of the calcium-alginate-sucrose formulation as an encapsulant material for spray-drying of probiotics. Findings from this project may provide industries with an improved encapsulant formulation to produce spray-dried encapsulated probiotic powder. |
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Loo Say Chye Joachim |
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Loo Say Chye Joachim Chan, Si Ye |
format |
Final Year Project |
author |
Chan, Si Ye |
author_sort |
Chan, Si Ye |
title |
Development of spray-dried alginate encapsulated probiotic formulations |
title_short |
Development of spray-dried alginate encapsulated probiotic formulations |
title_full |
Development of spray-dried alginate encapsulated probiotic formulations |
title_fullStr |
Development of spray-dried alginate encapsulated probiotic formulations |
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Development of spray-dried alginate encapsulated probiotic formulations |
title_sort |
development of spray-dried alginate encapsulated probiotic formulations |
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Nanyang Technological University |
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2021 |
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https://hdl.handle.net/10356/147862 |
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