Effectiveness of mechanically filtered SDS on the decellularisation of porcine oesophagus
Extracellular matrix (ECM) for tissue engineering has been a research focus for tissue and organ regeneration. Oesophagus ECM are procured through the decellularisation process of porcine oesophagus. However, the process should retain its native folded structure and ECM scaffold properties to ensure...
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2021
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sg-ntu-dr.10356-1491242021-05-14T06:00:57Z Effectiveness of mechanically filtered SDS on the decellularisation of porcine oesophagus Don, Lee Jie Chian Kerm Sin School of Mechanical and Aerospace Engineering ASKSChian@ntu.edu.sg Engineering::Mechanical engineering Extracellular matrix (ECM) for tissue engineering has been a research focus for tissue and organ regeneration. Oesophagus ECM are procured through the decellularisation process of porcine oesophagus. However, the process should retain its native folded structure and ECM scaffold properties to ensure proper regeneration and function of the tissue or organ minimising side-effects. The research was conducted on two different storage solutions of pre-decellularised porcine oesophagus (Phosphate-buffered saline with antibiotics and hydrogen peroxide 3%). Experiments were also conducted to determine the ideal decellularisation setup configuration to maximise both decellularisation efficiency and retainment of its native folded lumen structure. Recycling of waste sodium dodecyl sulfate (SDS) by mechanical filtration was carried out to determine the effect on decellularisation results. Results from this study shows that recycling of SDS is possible only with the combination of mechanical, chemical, and biological filters working together. Bachelor of Engineering (Mechanical Engineering) 2021-05-14T06:00:57Z 2021-05-14T06:00:57Z 2021 Final Year Project (FYP) Don, L. J. (2021). Effectiveness of mechanically filtered SDS on the decellularisation of porcine oesophagus. Final Year Project (FYP), Nanyang Technological University, Singapore. https://hdl.handle.net/10356/149124 https://hdl.handle.net/10356/149124 en A032 application/pdf Nanyang Technological University |
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Engineering::Mechanical engineering Don, Lee Jie Effectiveness of mechanically filtered SDS on the decellularisation of porcine oesophagus |
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Extracellular matrix (ECM) for tissue engineering has been a research focus for tissue and organ regeneration. Oesophagus ECM are procured through the decellularisation process of porcine oesophagus. However, the process should retain its native folded structure and ECM scaffold properties to ensure proper regeneration and function of the tissue or organ minimising side-effects. The research was conducted on two different storage solutions of pre-decellularised porcine oesophagus (Phosphate-buffered saline with antibiotics and hydrogen peroxide 3%). Experiments were also conducted to determine the ideal decellularisation setup configuration to maximise both decellularisation efficiency and retainment of its native folded lumen structure. Recycling of waste sodium dodecyl sulfate (SDS) by mechanical filtration was carried out to determine the effect on decellularisation results. Results from this study shows that recycling of SDS is possible only with the combination of mechanical, chemical, and biological filters working together. |
author2 |
Chian Kerm Sin |
author_facet |
Chian Kerm Sin Don, Lee Jie |
format |
Final Year Project |
author |
Don, Lee Jie |
author_sort |
Don, Lee Jie |
title |
Effectiveness of mechanically filtered SDS on the decellularisation of porcine oesophagus |
title_short |
Effectiveness of mechanically filtered SDS on the decellularisation of porcine oesophagus |
title_full |
Effectiveness of mechanically filtered SDS on the decellularisation of porcine oesophagus |
title_fullStr |
Effectiveness of mechanically filtered SDS on the decellularisation of porcine oesophagus |
title_full_unstemmed |
Effectiveness of mechanically filtered SDS on the decellularisation of porcine oesophagus |
title_sort |
effectiveness of mechanically filtered sds on the decellularisation of porcine oesophagus |
publisher |
Nanyang Technological University |
publishDate |
2021 |
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https://hdl.handle.net/10356/149124 |
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1701270567611531264 |