'Food for life and palliation (FLiP)' : a qualitative study for understanding and empowering dignity and identity for terminally ill patients in Asia

• Main Authors: Patinadan, Paul Victor, Tan-Ho, Geraldine, Choo, Ping Ying, Low, Casuarine Xinyi, Ho, Andy Hau Yan
• Other Authors: School of Social Sciences
• Format: Article
• Language: English
• Published: 2021
• Subjects: Social sciences::Psychology
• Online Access: https://hdl.handle.net/10356/152933
• Institution: Nanyang Technological University

With 'eating' posited as Singapore's domestic pastime, food experiences for Singaporeans constitute national, social, ethnic and personal identities. However, though they form significant parts of Singaporean existence across the lifespan, studies and observations about food experienc...