Functional polymers and polymer-dye composites for food sensing

• Main Authors: Zhang, Hang, Chan-Park, Mary B., Wang, Mingfeng
• Other Authors: School of Chemical and Biomedical Engineering
• Format: Article
• Language: English
• Published: 2022
• Subjects: Engineering::Chemical engineering; Composites; Dyes
• Online Access: https://hdl.handle.net/10356/161140
• Institution: Nanyang Technological University

The sensitive, safe, and portable detection of food spoilage is becoming unprecedentedly important because it is closely related to the public health and economic development, particularly given the globalization of food supply chain. However, the existing approaches for food monitoring are still li...