Temperature-sensitive water-responsive shape memory effect in plant leaves

Temperature-sensitive water-responsive shape memory effect in plant leaves

Some plants have been reported to have the water-induced shape memory effect (SME). Since the tissue system of most plant leaves is a biophysical sandwich-like structure composed of epidermis, mesophyll and veins, the leaves are actually bio-composites. In this paper, we experimentally investigated...

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書目詳細資料
Main Authors:	Wang, Tao Xi, Geng, Yun Hui, Wong, Shi Chow, Huang, Wei Min, Shen, Xing
其他作者:	School of Mechanical and Aerospace Engineering
格式:	Article
語言:	English
出版:	2022
主題:	Engineering::Mechanical engineering Ambient Temperature Soursops
在線閱讀:	https://hdl.handle.net/10356/161549
標簽:	添加標簽沒有標簽, 成為第一個標記此記錄!

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