Environmental sustainability of future aquaculture production: analysis of Singaporean and Norwegian policies

To address global food demand and sustainability challenges, aquaculture has appeared as an essential element in food systems, and an increasing number of national aquaculture policies have emerged over the past decades. However, several of these policies have failed because of an often-argued inabi...

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Bibliographic Details
Main Authors: Bohnes, Florence Alexia, Hauschild, Michael Zwicky, Schlundt, Jørgen, Nielsen, Max, Laurent, Alexis
Other Authors: School of Chemical and Biomedical Engineering
Format: Article
Language:English
Published: 2022
Subjects:
Online Access:https://hdl.handle.net/10356/162601
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Institution: Nanyang Technological University
Language: English