In vitro profiling of potential fish probiotics, Enterococcus hirae spp., isolated from jade perch Scortum barcoo and safety properties assessed using whole genome sequencing

Exploiting the use of probiotics in aquaculture is one key strategy to promote fish growth while mitigating fish-associated diseases. Among the different types of probiotics, host-derived probiotics exhibit promising efficacy compared to commercial or terrestrial-derived ones as they are adapted to...

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Main Authors: Li, Wenrui, Lim, Chiun Hao, Wang, Yulan, Conway, Lynne Patricia, Loo, Joachim Say Chye
Other Authors: Interdisciplinary Graduate School (IGS)
Format: Conference or Workshop Item
Language:English
Published: 2022
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Online Access:https://hdl.handle.net/10356/162917
https://www.was.org/meeting/Program/Sessions/WA2020
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Institution: Nanyang Technological University
Language: English
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spelling sg-ntu-dr.10356-1629172023-03-05T16:27:08Z In vitro profiling of potential fish probiotics, Enterococcus hirae spp., isolated from jade perch Scortum barcoo and safety properties assessed using whole genome sequencing Li, Wenrui Lim, Chiun Hao Wang, Yulan Conway, Lynne Patricia Loo, Joachim Say Chye Interdisciplinary Graduate School (IGS) World Aquaculture Singapore 2022 NTU Institute for Health Technologies Science::Biological sciences::Microbiology::Bacteria Engineering::Materials::Biomaterials Probiotics Aquaculture Exploiting the use of probiotics in aquaculture is one key strategy to promote fish growth while mitigating fish-associated diseases. Among the different types of probiotics, host-derived probiotics exhibit promising efficacy compared to commercial or terrestrial-derived ones as they are adapted to the host environment. This study aimed to identify and characterize potential probiotics from jade perch (Scortum barcoo), one of the newly farmed fish species in Singapore, to enhance its disease resistance. Gut isolates from jade perch were screened for their ability to inhibit the growth of pathogenic Aeromonas sobria, Streptococcus iniae, and Streptococcus agalactiae. Several isolates that demonstrated antagonistic effects against A. sobria and S. iniae were later identified to be Enterococcus hirae. The pathogen inhibition efficacy of this isolate was also examined in both jade perch and tilapia gut suspensions, mimicking more complex host microbial environments. Significant clear zones were found when co-incubated with jade perch gut suspensions, whereas only minimal inhibition zones were produced in tilapia gut suspensions, suggesting the advantage of using host-derived probiotics. The safety of the final probiotic candidate was evaluated using whole-genome sequencing. This strain did not harbor any known toxins and mobile genetic elements. Conjugation experiments confirmed that its inherent antibiotic resistance gene aac (6')-Iid was not transferable. Two classes of bacteriocins were found in the probiotic genome, which partially explained its antimicrobial activities against both Gram-positive and Gram-negative pathogens. The use of E. hirae as a probiotic for Jade Perch and other freshwater fish is promising as it is acclimatized to aquatic environments, safe and effective. Nanyang Technological University 2022-12-07T01:36:58Z 2022-12-07T01:36:58Z 2022 Conference Paper Li, W., Lim, C. H., Wang, Y., Conway, L. P. & Loo, J. S. C. (2022). In vitro profiling of potential fish probiotics, Enterococcus hirae spp., isolated from jade perch Scortum barcoo and safety properties assessed using whole genome sequencing. World Aquaculture Singapore 2022. https://hdl.handle.net/10356/162917 https://www.was.org/meeting/Program/Sessions/WA2020 en SNBC/2021/SF2/P04 © 2022 World Aquaculture Society. All rights reserved. application/pdf
institution Nanyang Technological University
building NTU Library
continent Asia
country Singapore
Singapore
content_provider NTU Library
collection DR-NTU
language English
topic Science::Biological sciences::Microbiology::Bacteria
Engineering::Materials::Biomaterials
Probiotics
Aquaculture
spellingShingle Science::Biological sciences::Microbiology::Bacteria
Engineering::Materials::Biomaterials
Probiotics
Aquaculture
Li, Wenrui
Lim, Chiun Hao
Wang, Yulan
Conway, Lynne Patricia
Loo, Joachim Say Chye
In vitro profiling of potential fish probiotics, Enterococcus hirae spp., isolated from jade perch Scortum barcoo and safety properties assessed using whole genome sequencing
description Exploiting the use of probiotics in aquaculture is one key strategy to promote fish growth while mitigating fish-associated diseases. Among the different types of probiotics, host-derived probiotics exhibit promising efficacy compared to commercial or terrestrial-derived ones as they are adapted to the host environment. This study aimed to identify and characterize potential probiotics from jade perch (Scortum barcoo), one of the newly farmed fish species in Singapore, to enhance its disease resistance. Gut isolates from jade perch were screened for their ability to inhibit the growth of pathogenic Aeromonas sobria, Streptococcus iniae, and Streptococcus agalactiae. Several isolates that demonstrated antagonistic effects against A. sobria and S. iniae were later identified to be Enterococcus hirae. The pathogen inhibition efficacy of this isolate was also examined in both jade perch and tilapia gut suspensions, mimicking more complex host microbial environments. Significant clear zones were found when co-incubated with jade perch gut suspensions, whereas only minimal inhibition zones were produced in tilapia gut suspensions, suggesting the advantage of using host-derived probiotics. The safety of the final probiotic candidate was evaluated using whole-genome sequencing. This strain did not harbor any known toxins and mobile genetic elements. Conjugation experiments confirmed that its inherent antibiotic resistance gene aac (6')-Iid was not transferable. Two classes of bacteriocins were found in the probiotic genome, which partially explained its antimicrobial activities against both Gram-positive and Gram-negative pathogens. The use of E. hirae as a probiotic for Jade Perch and other freshwater fish is promising as it is acclimatized to aquatic environments, safe and effective.
author2 Interdisciplinary Graduate School (IGS)
author_facet Interdisciplinary Graduate School (IGS)
Li, Wenrui
Lim, Chiun Hao
Wang, Yulan
Conway, Lynne Patricia
Loo, Joachim Say Chye
format Conference or Workshop Item
author Li, Wenrui
Lim, Chiun Hao
Wang, Yulan
Conway, Lynne Patricia
Loo, Joachim Say Chye
author_sort Li, Wenrui
title In vitro profiling of potential fish probiotics, Enterococcus hirae spp., isolated from jade perch Scortum barcoo and safety properties assessed using whole genome sequencing
title_short In vitro profiling of potential fish probiotics, Enterococcus hirae spp., isolated from jade perch Scortum barcoo and safety properties assessed using whole genome sequencing
title_full In vitro profiling of potential fish probiotics, Enterococcus hirae spp., isolated from jade perch Scortum barcoo and safety properties assessed using whole genome sequencing
title_fullStr In vitro profiling of potential fish probiotics, Enterococcus hirae spp., isolated from jade perch Scortum barcoo and safety properties assessed using whole genome sequencing
title_full_unstemmed In vitro profiling of potential fish probiotics, Enterococcus hirae spp., isolated from jade perch Scortum barcoo and safety properties assessed using whole genome sequencing
title_sort in vitro profiling of potential fish probiotics, enterococcus hirae spp., isolated from jade perch scortum barcoo and safety properties assessed using whole genome sequencing
publishDate 2022
url https://hdl.handle.net/10356/162917
https://www.was.org/meeting/Program/Sessions/WA2020
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