China’s "catchup" on growing genetically modified crops

China, the world’s largest importer of corn and soybean, seems finally to accept the potential of using genetically modified (GM) feed crops. Will this be enough to reduce China’s dependency on such imports and will it meet the demands of other countries that are also experiencing an increase in dem...

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Main Authors: Teng, Paul, Donnellon-May, Genevieve
Other Authors: S. Rajaratnam School of International Studies
Format: Commentary
Language:English
Published: 2023
Subjects:
Online Access:https://hdl.handle.net/10356/165502
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Institution: Nanyang Technological University
Language: English
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spelling sg-ntu-dr.10356-1655022023-04-02T15:45:07Z China’s "catchup" on growing genetically modified crops Teng, Paul Donnellon-May, Genevieve S. Rajaratnam School of International Studies Social sciences::Political science Non-Traditional Security East Asia and Asia Pacific China, the world’s largest importer of corn and soybean, seems finally to accept the potential of using genetically modified (GM) feed crops. Will this be enough to reduce China’s dependency on such imports and will it meet the demands of other countries that are also experiencing an increase in demand for feed to increase production of animal meat? Published version 2023-03-28T01:09:29Z 2023-03-28T01:09:29Z 2023 Commentary Teng, P. & Donnellon-May, G. (2023). China’s "catchup" on growing genetically modified crops. RSIS Commentaries, 030-23. https://hdl.handle.net/10356/165502 en RSIS Commentaries, 030-23 Nanyang Technological University application/pdf
institution Nanyang Technological University
building NTU Library
continent Asia
country Singapore
Singapore
content_provider NTU Library
collection DR-NTU
language English
topic Social sciences::Political science
Non-Traditional Security
East Asia and Asia Pacific
spellingShingle Social sciences::Political science
Non-Traditional Security
East Asia and Asia Pacific
Teng, Paul
Donnellon-May, Genevieve
China’s "catchup" on growing genetically modified crops
description China, the world’s largest importer of corn and soybean, seems finally to accept the potential of using genetically modified (GM) feed crops. Will this be enough to reduce China’s dependency on such imports and will it meet the demands of other countries that are also experiencing an increase in demand for feed to increase production of animal meat?
author2 S. Rajaratnam School of International Studies
author_facet S. Rajaratnam School of International Studies
Teng, Paul
Donnellon-May, Genevieve
format Commentary
author Teng, Paul
Donnellon-May, Genevieve
author_sort Teng, Paul
title China’s "catchup" on growing genetically modified crops
title_short China’s "catchup" on growing genetically modified crops
title_full China’s "catchup" on growing genetically modified crops
title_fullStr China’s "catchup" on growing genetically modified crops
title_full_unstemmed China’s "catchup" on growing genetically modified crops
title_sort china’s "catchup" on growing genetically modified crops
publishDate 2023
url https://hdl.handle.net/10356/165502
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