Development of mobile app for food waste reduction
The global demand for food has surged significantly, driven largely by emerging economies and a world population that has doubled in the past century. This demand has increased food wastage in recent years, most notably at the household level, which accounts for 60% of global food waste. In Si...
Saved in:
| 主要作者: | |
|---|---|
| 其他作者: | |
| 格式: | Final Year Project |
| 語言: | English |
| 出版: |
Nanyang Technological University
2024
|
| 主題: | |
| 在線閱讀: | https://hdl.handle.net/10356/181699 |
| 標簽: |
添加標簽
沒有標簽, 成為第一個標記此記錄!
|