Characterization of allelopathic algicide produced by solid-state fermentation of okara byproducts

Characterization of allelopathic algicide produced by solid-state fermentation of okara byproducts

Harmful algae bloom (HAB) has become an increasingly worrisome problem with impact spanning across crucial industries, such as: agriculture, water utilities, recreation, and tourism. Despite the disadvantages of prolonged and indiscriminate use of traditional copper algicides, formulations contai...

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Bibliographic Details
Main Author: Voo, Amanda Ying Hui
Other Authors: Chen Wei Ning, William
Format: Thesis-Doctor of Philosophy
Language:English
Published: Nanyang Technological University 2025
Subjects:
Agricultural Sciences
Chemistry
Allelopathy
Algicide
Solid-state fermentation
Allelopathic algicide
Online Access:https://hdl.handle.net/10356/181824
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Institution: Nanyang Technological University
Language: English

Internet

https://hdl.handle.net/10356/181824

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