Twofold
This project is to rethink the auspicious motifs lavishly decorated on Chinese ceramic and to redesign the Chinese teacup by extracting essential elements from chosen motifs. In a sense, it can be considered a new branding identity for Chinese tea culture and in hopes to incorporate the drinking and...
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| Format: | Final Year Project |
| Language: | English |
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2014
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| Online Access: | http://hdl.handle.net/10356/59419 |
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| Institution: | Nanyang Technological University |
| Language: | English |
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sg-ntu-dr.10356-594192019-12-10T12:57:04Z Twofold Tan, Raychel Yixin School of Art, Design and Media Dr Chalit Kongsuwan DRNTU::Humanities This project is to rethink the auspicious motifs lavishly decorated on Chinese ceramic and to redesign the Chinese teacup by extracting essential elements from chosen motifs. In a sense, it can be considered a new branding identity for Chinese tea culture and in hopes to incorporate the drinking and enjoyment of tea into our modern living environment. The wrapping of Japanese aesthetic onto the packaging concept is a fusion between the two countries to bring out the Asian influences with regards to the evolution of tea. Bachelor of Fine Arts 2014-05-05T05:40:04Z 2014-05-05T05:40:04Z 2014 2014 Final Year Project (FYP) http://hdl.handle.net/10356/59419 en Nanyang Technological University 28 p. application/pdf |
| institution |
Nanyang Technological University |
| building |
NTU Library |
| country |
Singapore |
| collection |
DR-NTU |
| language |
English |
| topic |
DRNTU::Humanities |
| spellingShingle |
DRNTU::Humanities Tan, Raychel Yixin Twofold |
| description |
This project is to rethink the auspicious motifs lavishly decorated on Chinese ceramic and to redesign the Chinese teacup by extracting essential elements from chosen motifs. In a sense, it can be considered a new branding identity for Chinese tea culture and in hopes to incorporate the drinking and enjoyment of tea into our modern living environment. The wrapping of Japanese aesthetic onto the packaging concept is a fusion between the two countries to bring out the Asian influences with regards to the evolution of tea. |
| author2 |
School of Art, Design and Media |
| author_facet |
School of Art, Design and Media Tan, Raychel Yixin |
| format |
Final Year Project |
| author |
Tan, Raychel Yixin |
| author_sort |
Tan, Raychel Yixin |
| title |
Twofold |
| title_short |
Twofold |
| title_full |
Twofold |
| title_fullStr |
Twofold |
| title_full_unstemmed |
Twofold |
| title_sort |
twofold |
| publishDate |
2014 |
| url |
http://hdl.handle.net/10356/59419 |
| _version_ |
1681047977844539392 |