Evaporation of nanofluid droplets on heated surfaces

Nanofluids are dilute liquid suspensions of nanoparticles which have garnered much interest in the recent decade due to their enhanced thermal properties over traditional heat transfer fluids such as water, oil and ethylene glycol. This makes nanofluids ideal for multiple evaporative cooling applica...

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Main Author: Choong, Yue Hao
Other Authors: Yang Chun, Charles
Format: Final Year Project
Language:English
Published: 2015
Subjects:
Online Access:http://hdl.handle.net/10356/62476
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Institution: Nanyang Technological University
Language: English
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spelling sg-ntu-dr.10356-624762023-03-04T19:08:27Z Evaporation of nanofluid droplets on heated surfaces Choong, Yue Hao Yang Chun, Charles School of Mechanical and Aerospace Engineering DRNTU::Engineering::Nanotechnology Nanofluids are dilute liquid suspensions of nanoparticles which have garnered much interest in the recent decade due to their enhanced thermal properties over traditional heat transfer fluids such as water, oil and ethylene glycol. This makes nanofluids ideal for multiple evaporative cooling applications within the industry with remarkable potential savings in terms of energy usage. The aim of this project is to investigate underlying factors affecting the rate of sessile nanofluid droplet evaporation so that nanofluids may be more efficiently utilised within the industry. Three main studies investigating the effects of nanoparticle concentration, size and surface wettability on evaporation rate were conducted. The first study showed that an optimum concentration of nanoparticles exists. Too high concentrations of nanoparticles could lead to detrimental results. The second study showed that a smaller nanoparticle size leads to a faster evaporation rate. However, it is necessary to prevent agglomeration of the nanoparticles within the suspension mixture or thermal performance could suffer. The third study showed that better wettability results in faster evaporation rate. The evaporation kinetics of hydrophilic and hydrophobic surfaces also differ greatly, with evaporation rate on hydrophobic surfaces up to four times as slow as hydrophilic surfaces. Some future work that could be carried out are investigation into prevention of agglomeration of nanoparticles, internal flows of droplets during evaporation, evaporation on hydrophobic surfaces due to non-linear behaviour, and quantifying surface roughness on evaporation characteristics using a surface roughness gauge. Bachelor of Engineering (Mechanical Engineering) 2015-04-08T04:36:44Z 2015-04-08T04:36:44Z 2014 2014 Final Year Project (FYP) http://hdl.handle.net/10356/62476 en Nanyang Technological University 148 p. application/pdf
institution Nanyang Technological University
building NTU Library
continent Asia
country Singapore
Singapore
content_provider NTU Library
collection DR-NTU
language English
topic DRNTU::Engineering::Nanotechnology
spellingShingle DRNTU::Engineering::Nanotechnology
Choong, Yue Hao
Evaporation of nanofluid droplets on heated surfaces
description Nanofluids are dilute liquid suspensions of nanoparticles which have garnered much interest in the recent decade due to their enhanced thermal properties over traditional heat transfer fluids such as water, oil and ethylene glycol. This makes nanofluids ideal for multiple evaporative cooling applications within the industry with remarkable potential savings in terms of energy usage. The aim of this project is to investigate underlying factors affecting the rate of sessile nanofluid droplet evaporation so that nanofluids may be more efficiently utilised within the industry. Three main studies investigating the effects of nanoparticle concentration, size and surface wettability on evaporation rate were conducted. The first study showed that an optimum concentration of nanoparticles exists. Too high concentrations of nanoparticles could lead to detrimental results. The second study showed that a smaller nanoparticle size leads to a faster evaporation rate. However, it is necessary to prevent agglomeration of the nanoparticles within the suspension mixture or thermal performance could suffer. The third study showed that better wettability results in faster evaporation rate. The evaporation kinetics of hydrophilic and hydrophobic surfaces also differ greatly, with evaporation rate on hydrophobic surfaces up to four times as slow as hydrophilic surfaces. Some future work that could be carried out are investigation into prevention of agglomeration of nanoparticles, internal flows of droplets during evaporation, evaporation on hydrophobic surfaces due to non-linear behaviour, and quantifying surface roughness on evaporation characteristics using a surface roughness gauge.
author2 Yang Chun, Charles
author_facet Yang Chun, Charles
Choong, Yue Hao
format Final Year Project
author Choong, Yue Hao
author_sort Choong, Yue Hao
title Evaporation of nanofluid droplets on heated surfaces
title_short Evaporation of nanofluid droplets on heated surfaces
title_full Evaporation of nanofluid droplets on heated surfaces
title_fullStr Evaporation of nanofluid droplets on heated surfaces
title_full_unstemmed Evaporation of nanofluid droplets on heated surfaces
title_sort evaporation of nanofluid droplets on heated surfaces
publishDate 2015
url http://hdl.handle.net/10356/62476
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