Food and its role in shaping identity among the local and naturalised Chinese in Singapore
With the increasing influx of Mainland Chinese migrants in Singapore, tensions have arisen between citizens and new migrants, who are seen as threats to social cohesion. It has become urgent for the Singaporean Chinese to establish a unique culture and identity they can call their own. Food is the m...
Saved in:
主要作者: | |
---|---|
其他作者: | |
格式: | Final Year Project |
語言: | English |
出版: |
2016
|
主題: | |
在線閱讀: | http://hdl.handle.net/10356/66043 |
標簽: |
添加標簽
沒有標簽, 成為第一個標記此記錄!
|