Decellularization of porcine carotid artery : differential effect of pH, osmolality and temperature on cell removal and extracellular matrix retention

Decellularized porcine carotid artery is a promising alternative for small diameter vessel graft in vascular surgeries. The goal was to investigate the differential effect of pH, osmolality and temperature on cell removal and extracellular matrix retention, namely collagen and elastin. Porcine carot...

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Main Author: Foo, Chuan Ping
Other Authors: Chan Wing Yue
Format: Final Year Project
Language:English
Published: 2016
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Online Access:http://hdl.handle.net/10356/67180
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Institution: Nanyang Technological University
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spelling sg-ntu-dr.10356-671802023-02-28T17:59:41Z Decellularization of porcine carotid artery : differential effect of pH, osmolality and temperature on cell removal and extracellular matrix retention Foo, Chuan Ping Chan Wing Yue School of Biological Sciences Singapore General Hospital DRNTU::Science Decellularized porcine carotid artery is a promising alternative for small diameter vessel graft in vascular surgeries. The goal was to investigate the differential effect of pH, osmolality and temperature on cell removal and extracellular matrix retention, namely collagen and elastin. Porcine carotid arteries were treated with low, moderate or high ionic strength (0.01%, 0.9%, 5.85% NaCl), temperature (20, 37 or 45°C) and alkaline solutions (0M, 0.01M or 0.1M NaOH), before biochemical and morphological analysis were performed. Sections stained fluorescently showed combine treatment of 0.1M NaOH and 45°C removed 70-75% alpha-gal epitopes. Histolological analysis of collagen showed 0.1M NaOH at 45°C removed 70-80% collagen; 0.01M NaOH with 0.9% or 5.85% NaCl at 37°C removed 40-50% collagen while histological and quantification of elastin showed retention of elastin at all tested variables. Western blot analysis showed 100% removal of β-actin upon alkaline treatment at all tested temperature and osmolality. Together, these results suggest combinatorial effect of 0.1M NaOH with 37 or 45°C, depleted alpha-gal and β-actin, damaged collagen structure but preserved elastin structure. However, treatment solution of 0.01% NaCl and 0.1M NaOH at 37°C; 0.01% NaCl and 0.01M NaOH at 37 or 45°C removed alpha-gal and β-actin but preserved collagen and elastin. Bachelor of Science in Biological Sciences 2016-05-12T07:34:38Z 2016-05-12T07:34:38Z 2016 Final Year Project (FYP) http://hdl.handle.net/10356/67180 en 49 p. application/pdf
institution Nanyang Technological University
building NTU Library
continent Asia
country Singapore
Singapore
content_provider NTU Library
collection DR-NTU
language English
topic DRNTU::Science
spellingShingle DRNTU::Science
Foo, Chuan Ping
Decellularization of porcine carotid artery : differential effect of pH, osmolality and temperature on cell removal and extracellular matrix retention
description Decellularized porcine carotid artery is a promising alternative for small diameter vessel graft in vascular surgeries. The goal was to investigate the differential effect of pH, osmolality and temperature on cell removal and extracellular matrix retention, namely collagen and elastin. Porcine carotid arteries were treated with low, moderate or high ionic strength (0.01%, 0.9%, 5.85% NaCl), temperature (20, 37 or 45°C) and alkaline solutions (0M, 0.01M or 0.1M NaOH), before biochemical and morphological analysis were performed. Sections stained fluorescently showed combine treatment of 0.1M NaOH and 45°C removed 70-75% alpha-gal epitopes. Histolological analysis of collagen showed 0.1M NaOH at 45°C removed 70-80% collagen; 0.01M NaOH with 0.9% or 5.85% NaCl at 37°C removed 40-50% collagen while histological and quantification of elastin showed retention of elastin at all tested variables. Western blot analysis showed 100% removal of β-actin upon alkaline treatment at all tested temperature and osmolality. Together, these results suggest combinatorial effect of 0.1M NaOH with 37 or 45°C, depleted alpha-gal and β-actin, damaged collagen structure but preserved elastin structure. However, treatment solution of 0.01% NaCl and 0.1M NaOH at 37°C; 0.01% NaCl and 0.01M NaOH at 37 or 45°C removed alpha-gal and β-actin but preserved collagen and elastin.
author2 Chan Wing Yue
author_facet Chan Wing Yue
Foo, Chuan Ping
format Final Year Project
author Foo, Chuan Ping
author_sort Foo, Chuan Ping
title Decellularization of porcine carotid artery : differential effect of pH, osmolality and temperature on cell removal and extracellular matrix retention
title_short Decellularization of porcine carotid artery : differential effect of pH, osmolality and temperature on cell removal and extracellular matrix retention
title_full Decellularization of porcine carotid artery : differential effect of pH, osmolality and temperature on cell removal and extracellular matrix retention
title_fullStr Decellularization of porcine carotid artery : differential effect of pH, osmolality and temperature on cell removal and extracellular matrix retention
title_full_unstemmed Decellularization of porcine carotid artery : differential effect of pH, osmolality and temperature on cell removal and extracellular matrix retention
title_sort decellularization of porcine carotid artery : differential effect of ph, osmolality and temperature on cell removal and extracellular matrix retention
publishDate 2016
url http://hdl.handle.net/10356/67180
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