Eat your rainbow : cultivating good food habits with storytelling for kids
Parents want the best for their children and are responsible for daily experiences such as eating the right food. However, factors such as unpalatable taste, texture, and a general lack of positive experience with vegetables, leads to picky eaters and kids with food neophobia rejecting vegetables as...
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2018
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sg-ntu-dr.10356-744312019-12-10T12:07:37Z Eat your rainbow : cultivating good food habits with storytelling for kids Chong, Perry Shi Hui Yam Min Yee Angeline School of Art, Design and Media DRNTU::Visual arts and music Parents want the best for their children and are responsible for daily experiences such as eating the right food. However, factors such as unpalatable taste, texture, and a general lack of positive experience with vegetables, leads to picky eaters and kids with food neophobia rejecting vegetables as part of a balanced diet which is vital for their growth, development and the prevention of chronic diseases. These rejections can result in nutritional deficiencies, impacting children’s cognitive development and unpleasant mealtime routines at home, which might also create negative impact between parents and child. This project aims to increase the consumption of vegetables in children through positive experiences by using fun, attractive character designs with storytelling- a series of books with height chart and song with animation. These will help to instill good food knowledge and concept, influencing their food choices which will improve their diet and cultivate good food habits in future. Bachelor of Fine Arts 2018-05-17T09:04:25Z 2018-05-17T09:04:25Z 2018 Final Year Project (FYP) http://hdl.handle.net/10356/74431 en Nanyang Technological University 36 p. application/pdf |
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DRNTU::Visual arts and music Chong, Perry Shi Hui Eat your rainbow : cultivating good food habits with storytelling for kids |
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Parents want the best for their children and are responsible for daily experiences such as eating the right food. However, factors such as unpalatable taste, texture, and a general lack of positive experience with vegetables, leads to picky eaters and kids with food neophobia rejecting vegetables as part of a balanced diet which is vital for their growth, development and the prevention of chronic diseases. These rejections can result in nutritional deficiencies, impacting children’s cognitive development and unpleasant mealtime routines at home, which might also create negative impact between parents and child. This project aims to increase the consumption of vegetables in children through positive experiences by using fun, attractive character designs with storytelling- a series of books with height chart and song with animation. These will help to instill good food knowledge and concept, influencing their food choices which will improve their diet and cultivate good food habits in future. |
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Yam Min Yee Angeline |
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Yam Min Yee Angeline Chong, Perry Shi Hui |
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Final Year Project |
author |
Chong, Perry Shi Hui |
author_sort |
Chong, Perry Shi Hui |
title |
Eat your rainbow : cultivating good food habits with storytelling for kids |
title_short |
Eat your rainbow : cultivating good food habits with storytelling for kids |
title_full |
Eat your rainbow : cultivating good food habits with storytelling for kids |
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Eat your rainbow : cultivating good food habits with storytelling for kids |
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Eat your rainbow : cultivating good food habits with storytelling for kids |
title_sort |
eat your rainbow : cultivating good food habits with storytelling for kids |
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2018 |
url |
http://hdl.handle.net/10356/74431 |
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1681040583429193728 |