Effectiveness of decellularisation & extraction of surfactant in porcine oesophagus

Background: A decellularised oesophageal scaffold is utilised to replace malignant oesophagus tissue with biological scaffolds. The best tissue engineered construct is highly dependent on the efficacy of the removal of the cellular material within the scaffold material. Methods: Porcine oesophagi...

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Main Author: Soh, Joe Yi
Other Authors: Chian Kerm Sin, Sandy
Format: Final Year Project
Language:English
Published: 2019
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Online Access:http://hdl.handle.net/10356/76407
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Institution: Nanyang Technological University
Language: English
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spelling sg-ntu-dr.10356-764072023-03-04T19:20:03Z Effectiveness of decellularisation & extraction of surfactant in porcine oesophagus Soh, Joe Yi Chian Kerm Sin, Sandy School of Mechanical and Aerospace Engineering DRNTU::Engineering::Mechanical engineering Background: A decellularised oesophageal scaffold is utilised to replace malignant oesophagus tissue with biological scaffolds. The best tissue engineered construct is highly dependent on the efficacy of the removal of the cellular material within the scaffold material. Methods: Porcine oesophagi were decellularised by soaking in 0.25% sodium dodecyl sulfate (SDS) at different flow rates within the shortest period of time. Efficiency of decellularisation is then assessed by histology and DNA quantitation. For further analysis to determine the effectiveness of decellularisation, SDS quantification method is used to determine the content of the SDS in the decellularised tissue before extraction of the chemical with distilled water, 1% and 5% ethanol, to ensure that the tissue have minimal or no SDS concentration. Results: Decellularisation with 0.25% SDS at 0.15ml/min flow rate resulted in high percentage of cells and DNA content removal. Histology and microscopy revealed a smooth and denuded surface with papillary structures. Water is the best solvent to remove all traces of SDS in the tissue as compared to ethanol. Conclusion: Porcine oesophagus can be decellularised successfully using SDS, before its removal via washing with distilled water as the best solvent tested. The full removal of SDS is vital before the tissue can be utilised as SDS is a strong anionic detergent that can solubilise the proteins and lipids that form the membrane; all of which might affect the healthy tissues where the decellularised tissue is supposed to be sited on if washing is not thorough. The results concluded with a final scaffold that is cell-free with minimal SDS and has a smooth mucosal surface with a well preserved extracellular matrix; which is perfect for use as a replacement for a surgically removed diseased organ in the treatment of oesophageal cancer. Bachelor of Engineering (Mechanical Engineering) 2019-01-07T08:25:18Z 2019-01-07T08:25:18Z 2018 Final Year Project (FYP) http://hdl.handle.net/10356/76407 en Nanyang Technological University 41 p. application/pdf
institution Nanyang Technological University
building NTU Library
continent Asia
country Singapore
Singapore
content_provider NTU Library
collection DR-NTU
language English
topic DRNTU::Engineering::Mechanical engineering
spellingShingle DRNTU::Engineering::Mechanical engineering
Soh, Joe Yi
Effectiveness of decellularisation & extraction of surfactant in porcine oesophagus
description Background: A decellularised oesophageal scaffold is utilised to replace malignant oesophagus tissue with biological scaffolds. The best tissue engineered construct is highly dependent on the efficacy of the removal of the cellular material within the scaffold material. Methods: Porcine oesophagi were decellularised by soaking in 0.25% sodium dodecyl sulfate (SDS) at different flow rates within the shortest period of time. Efficiency of decellularisation is then assessed by histology and DNA quantitation. For further analysis to determine the effectiveness of decellularisation, SDS quantification method is used to determine the content of the SDS in the decellularised tissue before extraction of the chemical with distilled water, 1% and 5% ethanol, to ensure that the tissue have minimal or no SDS concentration. Results: Decellularisation with 0.25% SDS at 0.15ml/min flow rate resulted in high percentage of cells and DNA content removal. Histology and microscopy revealed a smooth and denuded surface with papillary structures. Water is the best solvent to remove all traces of SDS in the tissue as compared to ethanol. Conclusion: Porcine oesophagus can be decellularised successfully using SDS, before its removal via washing with distilled water as the best solvent tested. The full removal of SDS is vital before the tissue can be utilised as SDS is a strong anionic detergent that can solubilise the proteins and lipids that form the membrane; all of which might affect the healthy tissues where the decellularised tissue is supposed to be sited on if washing is not thorough. The results concluded with a final scaffold that is cell-free with minimal SDS and has a smooth mucosal surface with a well preserved extracellular matrix; which is perfect for use as a replacement for a surgically removed diseased organ in the treatment of oesophageal cancer.
author2 Chian Kerm Sin, Sandy
author_facet Chian Kerm Sin, Sandy
Soh, Joe Yi
format Final Year Project
author Soh, Joe Yi
author_sort Soh, Joe Yi
title Effectiveness of decellularisation & extraction of surfactant in porcine oesophagus
title_short Effectiveness of decellularisation & extraction of surfactant in porcine oesophagus
title_full Effectiveness of decellularisation & extraction of surfactant in porcine oesophagus
title_fullStr Effectiveness of decellularisation & extraction of surfactant in porcine oesophagus
title_full_unstemmed Effectiveness of decellularisation & extraction of surfactant in porcine oesophagus
title_sort effectiveness of decellularisation & extraction of surfactant in porcine oesophagus
publishDate 2019
url http://hdl.handle.net/10356/76407
_version_ 1759858397185835008