The kopitiam in urban diversity : negotiating the performance of ‘local taste’, language and sociality

This paper explores the present day kopitiam as a symbolic space of urban diversity and communal dining in light of globalisation and its aftermath. By adopting an ethnographic approach, this paper studies the negotiation of a collective identity through the performance of taste and the ‘kopitiam li...

Full description

Saved in:
Bibliographic Details
Main Author: Tan, Amanda Jia Qian
Other Authors: Laavanya Kathiravelu
Format: Final Year Project
Language:English
Published: 2019
Subjects:
Online Access:http://hdl.handle.net/10356/78817
Tags: Add Tag
No Tags, Be the first to tag this record!
Institution: Nanyang Technological University
Language: English
id sg-ntu-dr.10356-78817
record_format dspace
spelling sg-ntu-dr.10356-788172019-12-10T11:38:59Z The kopitiam in urban diversity : negotiating the performance of ‘local taste’, language and sociality Tan, Amanda Jia Qian Laavanya Kathiravelu School of Social Sciences DRNTU::Social sciences::Sociology::Urban sociology This paper explores the present day kopitiam as a symbolic space of urban diversity and communal dining in light of globalisation and its aftermath. By adopting an ethnographic approach, this paper studies the negotiation of a collective identity through the performance of taste and the ‘kopitiam lingo’ as well as the sociality, specifically friendship, within the kopitiam and its capacity to provide a sense of communal belonging in Urban Singapore. Using Goffman’s concept of dramaturgy, this paper demonstrates the construction of collective identity by performing the ‘local taste’ and embodying the ‘kopitiam lingo’. Also, in examining existing friendship ties within the kopitiam, this sociality sheds light on a sense of communal belonging that provides Singaporeans with intimacy and trust in urban diversity. Bachelor of Arts in Sociology 2019-06-28T08:39:26Z 2019-06-28T08:39:26Z 2019 Final Year Project (FYP) http://hdl.handle.net/10356/78817 en 31 p. application/pdf
institution Nanyang Technological University
building NTU Library
country Singapore
collection DR-NTU
language English
topic DRNTU::Social sciences::Sociology::Urban sociology
spellingShingle DRNTU::Social sciences::Sociology::Urban sociology
Tan, Amanda Jia Qian
The kopitiam in urban diversity : negotiating the performance of ‘local taste’, language and sociality
description This paper explores the present day kopitiam as a symbolic space of urban diversity and communal dining in light of globalisation and its aftermath. By adopting an ethnographic approach, this paper studies the negotiation of a collective identity through the performance of taste and the ‘kopitiam lingo’ as well as the sociality, specifically friendship, within the kopitiam and its capacity to provide a sense of communal belonging in Urban Singapore. Using Goffman’s concept of dramaturgy, this paper demonstrates the construction of collective identity by performing the ‘local taste’ and embodying the ‘kopitiam lingo’. Also, in examining existing friendship ties within the kopitiam, this sociality sheds light on a sense of communal belonging that provides Singaporeans with intimacy and trust in urban diversity.
author2 Laavanya Kathiravelu
author_facet Laavanya Kathiravelu
Tan, Amanda Jia Qian
format Final Year Project
author Tan, Amanda Jia Qian
author_sort Tan, Amanda Jia Qian
title The kopitiam in urban diversity : negotiating the performance of ‘local taste’, language and sociality
title_short The kopitiam in urban diversity : negotiating the performance of ‘local taste’, language and sociality
title_full The kopitiam in urban diversity : negotiating the performance of ‘local taste’, language and sociality
title_fullStr The kopitiam in urban diversity : negotiating the performance of ‘local taste’, language and sociality
title_full_unstemmed The kopitiam in urban diversity : negotiating the performance of ‘local taste’, language and sociality
title_sort kopitiam in urban diversity : negotiating the performance of ‘local taste’, language and sociality
publishDate 2019
url http://hdl.handle.net/10356/78817
_version_ 1681042121244540928