Palatability of drinking water : effects on drinking behaviour, hydration status and performance in university male basketball players
Background: Exercise-related dehydration may impair athletic performance in the heat. Promoting fluid intake to correct fluid deficits can minimise the adverse effects of hypohydration and fluid palatability can influence drinking behaviour. While studies have been conducted on the effects of fla...
Saved in:
Main Author: | Taim, Bernadette Cherianne |
---|---|
Other Authors: | - |
Format: | Final Year Project |
Language: | English |
Published: |
Nanyang Technological University
2019
|
Subjects: | |
Online Access: | http://hdl.handle.net/10356/78954 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Institution: | Nanyang Technological University |
Language: | English |
Similar Items
-
Palatable Flavoured Fluids without Carbohydrates and Electrolytes Do Not Enhance Voluntary Fluid Consumption in Male Collegiate Basketball Players in the Heat
by: Taim, Bernadette Cherianne, et al.
Published: (2022) -
Hydration Status and Fluid Replacement Strategies of High-Performance Adolescent Athletes: An Application of Machine Learning to Distinguish Hydration Characteristics
by: Suppiah, Haresh T, et al.
Published: (2022) -
Singapore: a study of university students' drinking behaviour
by: Isralowitz, R., et al.
Published: (2011) -
Singapore: a study of university students' drinking behaviour
by: Isralowitz, R., et al.
Published: (2016) -
Singapore: a study of university students' drinking behaviour
by: Isralowitz, R., et al.
Published: (2011)