Mere experience of low subjective socioeconomic status stimulates appetite and food intake
Among social animals, subordinate status or low social rank is associated with increased caloric intake and weight gain. This may reflect an adaptive behavioral pattern that promotes acquisition of caloric resources to compensate for low social resources that may otherwise serve as a buffer against...
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sg-ntu-dr.10356-834462020-03-07T12:10:37Z Mere experience of low subjective socioeconomic status stimulates appetite and food intake Cheon, Bobby Kyungbeom Hong, Ying-Yi School of Humanities and Social Sciences Clinical Nutrition Research Centre Subjective socioeconomic status Social class Among social animals, subordinate status or low social rank is associated with increased caloric intake and weight gain. This may reflect an adaptive behavioral pattern that promotes acquisition of caloric resources to compensate for low social resources that may otherwise serve as a buffer against environmental demands. Similarly, diet-related health risks like obesity and diabetes are disproportionately more prevalent among people of low socioeconomic resources. MOE (Min. of Education, S’pore) Accepted Version 2017-06-06T08:42:16Z 2019-12-06T15:23:10Z 2017-06-06T08:42:16Z 2019-12-06T15:23:10Z 2017 Journal Article Cheon, B. K., & Hong, Y.-Y. (2017). Mere experience of low subjective socioeconomic status stimulates appetite and food intake. Proceedings of the National Academy of Sciences of the United States of America, 114(1), 72-77. 1091-6490 https://hdl.handle.net/10356/83446 http://hdl.handle.net/10220/42593 10.1073/pnas.1607330114 en Proceedings of the National Academy of Sciences of the United States of America © 2017 The Author(s) (Published by National Academy of Sciences).This is the author created version of a work that has been peer reviewed and accepted for publication by Proceedings of the National Academy of Sciences of the United States of America, published by National Academy of Sciences on behalf of the author(s). It incorporates referee’s comments but changes resulting from the publishing process, such as copyediting, structural formatting, may not be reflected in this document. The published version is available at: [http://dx.doi.org/10.1073/pnas.1607330114]. 28 p. application/pdf |
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Subjective socioeconomic status Social class Cheon, Bobby Kyungbeom Hong, Ying-Yi Mere experience of low subjective socioeconomic status stimulates appetite and food intake |
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Among social animals, subordinate status or low social rank is associated with increased caloric intake and weight gain. This may reflect an adaptive behavioral pattern that promotes acquisition of caloric resources to compensate for low social resources that may otherwise serve as a buffer against environmental demands. Similarly, diet-related health risks like obesity and diabetes are disproportionately more prevalent among people of low socioeconomic resources. |
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School of Humanities and Social Sciences |
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School of Humanities and Social Sciences Cheon, Bobby Kyungbeom Hong, Ying-Yi |
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Article |
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Cheon, Bobby Kyungbeom Hong, Ying-Yi |
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Cheon, Bobby Kyungbeom |
title |
Mere experience of low subjective socioeconomic status stimulates appetite and food intake |
title_short |
Mere experience of low subjective socioeconomic status stimulates appetite and food intake |
title_full |
Mere experience of low subjective socioeconomic status stimulates appetite and food intake |
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Mere experience of low subjective socioeconomic status stimulates appetite and food intake |
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Mere experience of low subjective socioeconomic status stimulates appetite and food intake |
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mere experience of low subjective socioeconomic status stimulates appetite and food intake |
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2017 |
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https://hdl.handle.net/10356/83446 http://hdl.handle.net/10220/42593 |
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