Genome-wide identification of markers for selecting higher oil content in oil palm
Background: Oil palm (Elaeis guineensis, Jacq.) is the most important source of edible oil. The improvement of oil yield is currently slow in conventional breeding programs due to long generation intervals. Marker-assisted selection (MAS) has the potential to accelerate genetic improvement. To ident...
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Main Authors: | , , , , , , , , , , , |
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格式: | Article |
語言: | English |
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2017
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在線閱讀: | https://hdl.handle.net/10356/85214 http://hdl.handle.net/10220/43678 |
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機構: | Nanyang Technological University |
語言: | English |