Rice and noodle consumption is associated with insulin resistance and hyperglycaemia in an Asian population.

• Main Authors: Zuñiga, Y.L., Rebello, S.A., Oi, P.L., Zheng, H., Lee, J., Tai, E.S., Van Dam, R.M.
• Other Authors: SAW SWEE HOCK SCHOOL OF PUBLIC HEALTH
• Format: Article
• Published: 2014
• Online Access: http://scholarbank.nus.edu.sg/handle/10635/108798
• Institution: National University of Singapore

10.1017/S0007114513003486