Soy intake and risk of type 2 diabetes mellitus in Chinese Singaporeans: Soy intake and risk of type 2 diabetes

Soy intake and risk of type 2 diabetes mellitus in Chinese Singaporeans: Soy intake and risk of type 2 diabetes

10.1007/s00394-011-0276-2

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Bibliographic Details
Main Authors: Mueller, N.T., Odegaard, A.O., Gross, M.D., Koh, W.-P., Yu, M.C., Yuan, J.-M., Pereira, M.A.
Other Authors: SAW SWEE HOCK SCHOOL OF PUBLIC HEALTH
Format: Article
Published: 2014
Subjects:
Chinese
Cohort study
Isoflavones
Soy
Type 2 diabetes
Online Access:http://scholarbank.nus.edu.sg/handle/10635/109059
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Institution: National University of Singapore

Internet

http://scholarbank.nus.edu.sg/handle/10635/109059

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