Effects of capsaicin on P-gp function and expression in Caco-2 cells
10.1016/j.bcp.2006.03.024
Saved in:
Main Authors: | Han, Y., Tan, T.M.C., Lim, L.-Y. |
---|---|
Other Authors: | BIOCHEMISTRY |
Format: | Article |
Published: |
2014
|
Subjects: | |
Online Access: | http://scholarbank.nus.edu.sg/handle/10635/109317 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Institution: | National University of Singapore |
Similar Items
-
In vitro and in vivo evaluation of the effects of piperine on P-gp function and expression
by: Han, Y., et al.
Published: (2014) -
Modulation of drug transport pathways by spices
by: HAN YI
Published: (2010) -
Modulation of digoxin transport across Caco-2 cell monolayers by citrus fruit juices: Lime, lemon, grapefruit, and pummelo
by: Xu, J., et al.
Published: (2014) -
Effect of spices on P-gp and CYP3A function and expression
by: ZHANG WENXIA
Published: (2010) -
Determination of thalidomide in transport buffer for Caco-2 cell monolayers by high-performance liquid chromatography with ultraviolet detection
by: Zhou, S., et al.
Published: (2014)