Effect of spices on P-gp and CYP3A function and expression

Ph.D

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Bibliographic Details
Main Author:	ZHANG WENXIA
Other Authors:	PHARMACY
Format:	Theses and Dissertations
Language:	English
Published:	2010
Subjects:	spices, P-gp, CYP3A, function, expression
Online Access:	http://scholarbank.nus.edu.sg/handle/10635/13190
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Institution:	National University of Singapore
Language:	English

id	sg-nus-scholar.10635-13190
record_format	dspace
spelling	sg-nus-scholar.10635-131902024-10-24T18:04:01Z Effect of spices on P-gp and CYP3A function and expression ZHANG WENXIA PHARMACY CHAN LAI WAH spices, P-gp, CYP3A, function, expression Ph.D DOCTOR OF PHILOSOPHY 2010-04-08T10:30:49Z 2010-04-08T10:30:49Z 2008-03-20 Thesis ZHANG WENXIA (2008-03-20). Effect of spices on P-gp and CYP3A function and expression. ScholarBank@NUS Repository. http://scholarbank.nus.edu.sg/handle/10635/13190 NOT_IN_WOS en
institution	National University of Singapore
building	NUS Library
continent	Asia
country	Singapore Singapore
content_provider	NUS Library
collection	ScholarBank@NUS
language	English
topic	spices, P-gp, CYP3A, function, expression
spellingShingle	spices, P-gp, CYP3A, function, expression ZHANG WENXIA Effect of spices on P-gp and CYP3A function and expression
description	Ph.D
author2	PHARMACY
author_facet	PHARMACY ZHANG WENXIA
format	Theses and Dissertations
author	ZHANG WENXIA
author_sort	ZHANG WENXIA
title	Effect of spices on P-gp and CYP3A function and expression
title_short	Effect of spices on P-gp and CYP3A function and expression
title_full	Effect of spices on P-gp and CYP3A function and expression
title_fullStr	Effect of spices on P-gp and CYP3A function and expression
title_full_unstemmed	Effect of spices on P-gp and CYP3A function and expression
title_sort	effect of spices on p-gp and cyp3a function and expression
publishDate	2010
url	http://scholarbank.nus.edu.sg/handle/10635/13190
_version_	1821226146737422336

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