Probiotics: How should they be defined?

10.1016/S0924-2244(99)00027-8

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Bibliographic Details
Main Authors: Salminen, S., Ouwehand, A., Benno, Y., Lee, Y.K.
Other Authors: MICROBIOLOGY
Format: Review
Published: 2016
Online Access:http://scholarbank.nus.edu.sg/handle/10635/133032
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Institution: National University of Singapore
id sg-nus-scholar.10635-133032
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spelling sg-nus-scholar.10635-1330322023-10-27T08:54:07Z Probiotics: How should they be defined? Salminen, S. Ouwehand, A. Benno, Y. Lee, Y.K. MICROBIOLOGY 10.1016/S0924-2244(99)00027-8 Trends in Food Science and Technology 10 3 107-110 TFTEE 2016-12-13T05:39:22Z 2016-12-13T05:39:22Z 1999-03 Review Salminen, S., Ouwehand, A., Benno, Y., Lee, Y.K. (1999-03). Probiotics: How should they be defined?. Trends in Food Science and Technology 10 (3) : 107-110. ScholarBank@NUS Repository. https://doi.org/10.1016/S0924-2244(99)00027-8 09242244 http://scholarbank.nus.edu.sg/handle/10635/133032 000082773900005 Scopus
institution National University of Singapore
building NUS Library
continent Asia
country Singapore
Singapore
content_provider NUS Library
collection ScholarBank@NUS
description 10.1016/S0924-2244(99)00027-8
author2 MICROBIOLOGY
author_facet MICROBIOLOGY
Salminen, S.
Ouwehand, A.
Benno, Y.
Lee, Y.K.
format Review
author Salminen, S.
Ouwehand, A.
Benno, Y.
Lee, Y.K.
spellingShingle Salminen, S.
Ouwehand, A.
Benno, Y.
Lee, Y.K.
Probiotics: How should they be defined?
author_sort Salminen, S.
title Probiotics: How should they be defined?
title_short Probiotics: How should they be defined?
title_full Probiotics: How should they be defined?
title_fullStr Probiotics: How should they be defined?
title_full_unstemmed Probiotics: How should they be defined?
title_sort probiotics: how should they be defined?
publishDate 2016
url http://scholarbank.nus.edu.sg/handle/10635/133032
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