ELECTROLYSED WATER COMBINED WITH LEVULINIC ACID AND ULTRASOUND FOR SANITISATION AND ITS ANTIMICROBIAL MECHANISM

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Bibliographic Details
Main Author:	ZHAO LIN
Other Authors:	CHEMISTRY
Format:	Theses and Dissertations
Language:	English
Published:	2018
Subjects:	Electrolysed water, levulinic acid, ultrasound, organic food, sanitisation, antimicrobial
Online Access:	http://scholarbank.nus.edu.sg/handle/10635/138670
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Institution:	National University of Singapore
Language:	English

id	sg-nus-scholar.10635-138670
record_format	dspace
spelling	sg-nus-scholar.10635-1386702024-10-25T10:35:40Z ELECTROLYSED WATER COMBINED WITH LEVULINIC ACID AND ULTRASOUND FOR SANITISATION AND ITS ANTIMICROBIAL MECHANISM ZHAO LIN CHEMISTRY YANG HONGSHUN Electrolysed water, levulinic acid, ultrasound, organic food, sanitisation, antimicrobial Master's MASTER OF SCIENCE 2018-01-31T18:00:57Z 2018-01-31T18:00:57Z 2017-07-24 Thesis ZHAO LIN (2017-07-24). ELECTROLYSED WATER COMBINED WITH LEVULINIC ACID AND ULTRASOUND FOR SANITISATION AND ITS ANTIMICROBIAL MECHANISM. ScholarBank@NUS Repository. http://scholarbank.nus.edu.sg/handle/10635/138670 en
institution	National University of Singapore
building	NUS Library
continent	Asia
country	Singapore Singapore
content_provider	NUS Library
collection	ScholarBank@NUS
language	English
topic	Electrolysed water, levulinic acid, ultrasound, organic food, sanitisation, antimicrobial
spellingShingle	Electrolysed water, levulinic acid, ultrasound, organic food, sanitisation, antimicrobial ZHAO LIN ELECTROLYSED WATER COMBINED WITH LEVULINIC ACID AND ULTRASOUND FOR SANITISATION AND ITS ANTIMICROBIAL MECHANISM
description	Master's
author2	CHEMISTRY
author_facet	CHEMISTRY ZHAO LIN
format	Theses and Dissertations
author	ZHAO LIN
author_sort	ZHAO LIN
title	ELECTROLYSED WATER COMBINED WITH LEVULINIC ACID AND ULTRASOUND FOR SANITISATION AND ITS ANTIMICROBIAL MECHANISM
title_short	ELECTROLYSED WATER COMBINED WITH LEVULINIC ACID AND ULTRASOUND FOR SANITISATION AND ITS ANTIMICROBIAL MECHANISM
title_full	ELECTROLYSED WATER COMBINED WITH LEVULINIC ACID AND ULTRASOUND FOR SANITISATION AND ITS ANTIMICROBIAL MECHANISM
title_fullStr	ELECTROLYSED WATER COMBINED WITH LEVULINIC ACID AND ULTRASOUND FOR SANITISATION AND ITS ANTIMICROBIAL MECHANISM
title_full_unstemmed	ELECTROLYSED WATER COMBINED WITH LEVULINIC ACID AND ULTRASOUND FOR SANITISATION AND ITS ANTIMICROBIAL MECHANISM
title_sort	electrolysed water combined with levulinic acid and ultrasound for sanitisation and its antimicrobial mechanism
publishDate	2018
url	http://scholarbank.nus.edu.sg/handle/10635/138670
_version_	1821216698851655680

ELECTROLYSED WATER COMBINED WITH LEVULINIC ACID AND ULTRASOUND FOR SANITISATION AND ITS ANTIMICROBIAL MECHANISM

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