PRODUCTION AND CONSUMPTION OF NATURE: RESTAURANTS IN SINGAPORE’S PARKS

Bachelor's

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Bibliographic Details
Main Author: HO NING LI
Other Authors: GEOGRAPHY
Format: Theses and Dissertations
Published: 2018
Subjects:
Online Access:http://scholarbank.nus.edu.sg/handle/10635/143686
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Institution: National University of Singapore
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spelling sg-nus-scholar.10635-1436862019-04-11T14:47:32Z PRODUCTION AND CONSUMPTION OF NATURE: RESTAURANTS IN SINGAPORE’S PARKS HO NING LI GEOGRAPHY NEIL MARTIN COE Nature, Parks, Business, Ecologies, Text, Experience Bachelor's Bachelor of Environmental Studies (Honours) 2018-06-26T09:12:39Z 2018-06-26T09:12:39Z 2015 Thesis HO NING LI (2015). PRODUCTION AND CONSUMPTION OF NATURE: RESTAURANTS IN SINGAPORE’S PARKS. ScholarBank@NUS Repository. http://scholarbank.nus.edu.sg/handle/10635/143686
institution National University of Singapore
building NUS Library
country Singapore
collection ScholarBank@NUS
topic Nature, Parks, Business, Ecologies, Text, Experience
spellingShingle Nature, Parks, Business, Ecologies, Text, Experience
HO NING LI
PRODUCTION AND CONSUMPTION OF NATURE: RESTAURANTS IN SINGAPORE’S PARKS
description Bachelor's
author2 GEOGRAPHY
author_facet GEOGRAPHY
HO NING LI
format Theses and Dissertations
author HO NING LI
author_sort HO NING LI
title PRODUCTION AND CONSUMPTION OF NATURE: RESTAURANTS IN SINGAPORE’S PARKS
title_short PRODUCTION AND CONSUMPTION OF NATURE: RESTAURANTS IN SINGAPORE’S PARKS
title_full PRODUCTION AND CONSUMPTION OF NATURE: RESTAURANTS IN SINGAPORE’S PARKS
title_fullStr PRODUCTION AND CONSUMPTION OF NATURE: RESTAURANTS IN SINGAPORE’S PARKS
title_full_unstemmed PRODUCTION AND CONSUMPTION OF NATURE: RESTAURANTS IN SINGAPORE’S PARKS
title_sort production and consumption of nature: restaurants in singapore’s parks
publishDate 2018
url http://scholarbank.nus.edu.sg/handle/10635/143686
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