Effects of disposable plastics and wooden chopsticks on the anaerobic digestion of food waste
10.1016/j.wasman.2018.08.033
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PERGAMON-ELSEVIER SCIENCE LTD
2019
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sg-nus-scholar.10635-1550422024-03-26T08:51:11Z Effects of disposable plastics and wooden chopsticks on the anaerobic digestion of food waste Lim, Jun Wei Ting, Daphne Wan Qing Loh, Kai-Chee Ge, Tianshu Tong, Yen Wah CHEMICAL & BIOMOLECULAR ENGINEERING NUS ENVIRONMENTAL RESEARCH INSTITUTE Science & Technology Technology Life Sciences & Biomedicine Engineering, Environmental Environmental Sciences Engineering Environmental Sciences & Ecology Anaerobic digestion Food waste Contamination by disposable plastics Batch study MICROBIAL COMMUNITY WATER DIVERSITY 10.1016/j.wasman.2018.08.033 WASTE MANAGEMENT 79 607-614 2019-06-03T04:32:38Z 2019-06-03T04:32:38Z 2018-09-01 2019-06-03T03:14:38Z Article Lim, Jun Wei, Ting, Daphne Wan Qing, Loh, Kai-Chee, Ge, Tianshu, Tong, Yen Wah (2018-09-01). Effects of disposable plastics and wooden chopsticks on the anaerobic digestion of food waste. WASTE MANAGEMENT 79 : 607-614. ScholarBank@NUS Repository. https://doi.org/10.1016/j.wasman.2018.08.033 0956-053X 1879-2456 https://scholarbank.nus.edu.sg/handle/10635/155042 en PERGAMON-ELSEVIER SCIENCE LTD Elements |
| institution |
National University of Singapore |
| building |
NUS Library |
| continent |
Asia |
| country |
Singapore Singapore |
| content_provider |
NUS Library |
| collection |
ScholarBank@NUS |
| language |
English |
| topic |
Science & Technology Technology Life Sciences & Biomedicine Engineering, Environmental Environmental Sciences Engineering Environmental Sciences & Ecology Anaerobic digestion Food waste Contamination by disposable plastics Batch study MICROBIAL COMMUNITY WATER DIVERSITY |
| spellingShingle |
Science & Technology Technology Life Sciences & Biomedicine Engineering, Environmental Environmental Sciences Engineering Environmental Sciences & Ecology Anaerobic digestion Food waste Contamination by disposable plastics Batch study MICROBIAL COMMUNITY WATER DIVERSITY Lim, Jun Wei Ting, Daphne Wan Qing Loh, Kai-Chee Ge, Tianshu Tong, Yen Wah Effects of disposable plastics and wooden chopsticks on the anaerobic digestion of food waste |
| description |
10.1016/j.wasman.2018.08.033 |
| author2 |
CHEMICAL & BIOMOLECULAR ENGINEERING |
| author_facet |
CHEMICAL & BIOMOLECULAR ENGINEERING Lim, Jun Wei Ting, Daphne Wan Qing Loh, Kai-Chee Ge, Tianshu Tong, Yen Wah |
| format |
Article |
| author |
Lim, Jun Wei Ting, Daphne Wan Qing Loh, Kai-Chee Ge, Tianshu Tong, Yen Wah |
| author_sort |
Lim, Jun Wei |
| title |
Effects of disposable plastics and wooden chopsticks on the anaerobic digestion of food waste |
| title_short |
Effects of disposable plastics and wooden chopsticks on the anaerobic digestion of food waste |
| title_full |
Effects of disposable plastics and wooden chopsticks on the anaerobic digestion of food waste |
| title_fullStr |
Effects of disposable plastics and wooden chopsticks on the anaerobic digestion of food waste |
| title_full_unstemmed |
Effects of disposable plastics and wooden chopsticks on the anaerobic digestion of food waste |
| title_sort |
effects of disposable plastics and wooden chopsticks on the anaerobic digestion of food waste |
| publisher |
PERGAMON-ELSEVIER SCIENCE LTD |
| publishDate |
2019 |
| url |
https://scholarbank.nus.edu.sg/handle/10635/155042 |
| _version_ |
1795300690359222272 |