Dietary intake and diabetic retinopathy: A systematic review

• Main Authors: Wong M.Y.Z., Man R.E.K., Fenwick E.K., Gupta P., Li L.-J., van Dam R.M., Chong M.F., Lamoureux E.L.
• 其他作者: SAW SWEE HOCK SCHOOL OF PUBLIC HEALTH
• 格式: Review
• 出版: Public Library of Science 2020
• 主題: antioxidant; carbohydrate; fatty acid; sodium; trace element; vitamin D; alcohol consumption; beverage; caloric intake; diabetic retinopathy; dietary compliance; dietary fiber; dietary intake; disease association; eating habit; fat intake; fish; food intake; human; macronutrient; Mediterranean diet; protein intake; Review; sodium intake; systematic review; vitamin intake; diet; pathophysiology; Diabetic Retinopathy; Diet; Energy Intake; Humans
• 在線閱讀: https://scholarbank.nus.edu.sg/handle/10635/165765

10.1371/journal.pone.0186582