IMPACT OF OKRA SEED ON THE GLYCEMIC INDEX OF RICE NOODLES

Master's

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Main Author: LEW HUEY LEE
Other Authors: CHEMISTRY
Format: Theses and Dissertations
Language:English
Published: 2020
Subjects:
Online Access:https://scholarbank.nus.edu.sg/handle/10635/174471
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Institution: National University of Singapore
Language: English
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spelling sg-nus-scholar.10635-1744712022-08-01T18:00:31Z IMPACT OF OKRA SEED ON THE GLYCEMIC INDEX OF RICE NOODLES LEW HUEY LEE CHEMISTRY Dejian Huang okra seeds, low GI, diabetic friendly food, Master's MASTER OF SCIENCE (RSH-FOS) 2020-09-04T18:00:23Z 2020-09-04T18:00:23Z 2020-01-10 Thesis LEW HUEY LEE (2020-01-10). IMPACT OF OKRA SEED ON THE GLYCEMIC INDEX OF RICE NOODLES. ScholarBank@NUS Repository. https://scholarbank.nus.edu.sg/handle/10635/174471 0000-0002-3633-0744 en
institution National University of Singapore
building NUS Library
continent Asia
country Singapore
Singapore
content_provider NUS Library
collection ScholarBank@NUS
language English
topic okra seeds, low GI, diabetic friendly food,
spellingShingle okra seeds, low GI, diabetic friendly food,
LEW HUEY LEE
IMPACT OF OKRA SEED ON THE GLYCEMIC INDEX OF RICE NOODLES
description Master's
author2 CHEMISTRY
author_facet CHEMISTRY
LEW HUEY LEE
format Theses and Dissertations
author LEW HUEY LEE
author_sort LEW HUEY LEE
title IMPACT OF OKRA SEED ON THE GLYCEMIC INDEX OF RICE NOODLES
title_short IMPACT OF OKRA SEED ON THE GLYCEMIC INDEX OF RICE NOODLES
title_full IMPACT OF OKRA SEED ON THE GLYCEMIC INDEX OF RICE NOODLES
title_fullStr IMPACT OF OKRA SEED ON THE GLYCEMIC INDEX OF RICE NOODLES
title_full_unstemmed IMPACT OF OKRA SEED ON THE GLYCEMIC INDEX OF RICE NOODLES
title_sort impact of okra seed on the glycemic index of rice noodles
publishDate 2020
url https://scholarbank.nus.edu.sg/handle/10635/174471
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