Brown Adipose Tissue: Multimodality Evaluation by PET, MRI, Infrared Thermography, and Whole-Body Calorimetry (TACTICAL-II)
10.1002/oby.22560
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Main Authors: | , , , , , , , , , , , , , , , , , , |
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Other Authors: | |
Format: | Article |
Published: |
Blackwell Publishing Inc.
2020
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Online Access: | https://scholarbank.nus.edu.sg/handle/10635/177507 |
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Institution: | National University of Singapore |
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