Effect of chicken, fat and vegetable on glycaemia and insulinaemia to a white rice-based meal in healthy adults

10.1007/s00394-014-0678-z

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Main Authors: Sun L., Ranawana D.V., Leow M.K.-S., Henry C.J.
Other Authors: BIOCHEMISTRY
Format: Article
Published: Dr. Dietrich Steinkopff Verlag GmbH and Co. KG 2020
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Online Access:https://scholarbank.nus.edu.sg/handle/10635/177739
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spelling sg-nus-scholar.10635-1777392024-04-16T03:52:46Z Effect of chicken, fat and vegetable on glycaemia and insulinaemia to a white rice-based meal in healthy adults Sun L. Ranawana D.V. Leow M.K.-S. Henry C.J. BIOCHEMISTRY PHARMACY DUKE-NUS MEDICAL SCHOOL Chicken protein Glycaemic index Insulinaemic index White rice 10.1007/s00394-014-0678-z European Journal of Nutrition 53 8 1719 - 1726 2020-10-20T01:24:24Z 2020-10-20T01:24:24Z 2014 Article Sun L., Ranawana D.V., Leow M.K.-S., Henry C.J. (2014). Effect of chicken, fat and vegetable on glycaemia and insulinaemia to a white rice-based meal in healthy adults. European Journal of Nutrition 53 (8) : 1719 - 1726. ScholarBank@NUS Repository. https://doi.org/10.1007/s00394-014-0678-z 14366207 https://scholarbank.nus.edu.sg/handle/10635/177739 Dr. Dietrich Steinkopff Verlag GmbH and Co. KG Scopus
institution National University of Singapore
building NUS Library
continent Asia
country Singapore
Singapore
content_provider NUS Library
collection ScholarBank@NUS
topic Chicken protein
Glycaemic index
Insulinaemic index
White rice
spellingShingle Chicken protein
Glycaemic index
Insulinaemic index
White rice
Sun L.
Ranawana D.V.
Leow M.K.-S.
Henry C.J.
Effect of chicken, fat and vegetable on glycaemia and insulinaemia to a white rice-based meal in healthy adults
description 10.1007/s00394-014-0678-z
author2 BIOCHEMISTRY
author_facet BIOCHEMISTRY
Sun L.
Ranawana D.V.
Leow M.K.-S.
Henry C.J.
format Article
author Sun L.
Ranawana D.V.
Leow M.K.-S.
Henry C.J.
author_sort Sun L.
title Effect of chicken, fat and vegetable on glycaemia and insulinaemia to a white rice-based meal in healthy adults
title_short Effect of chicken, fat and vegetable on glycaemia and insulinaemia to a white rice-based meal in healthy adults
title_full Effect of chicken, fat and vegetable on glycaemia and insulinaemia to a white rice-based meal in healthy adults
title_fullStr Effect of chicken, fat and vegetable on glycaemia and insulinaemia to a white rice-based meal in healthy adults
title_full_unstemmed Effect of chicken, fat and vegetable on glycaemia and insulinaemia to a white rice-based meal in healthy adults
title_sort effect of chicken, fat and vegetable on glycaemia and insulinaemia to a white rice-based meal in healthy adults
publisher Dr. Dietrich Steinkopff Verlag GmbH and Co. KG
publishDate 2020
url https://scholarbank.nus.edu.sg/handle/10635/177739
_version_ 1800914454390505472