Habitual coffee consumption and genetic predisposition to obesity: Gene-diet interaction analyses in three US prospective studies

Habitual coffee consumption and genetic predisposition to obesity: Gene-diet interaction analyses in three US prospective studies

10.1186/s12916-017-0862-0

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書目詳細資料
Main Authors:	Wang, T, Huang, T, Kang, J.H, Zheng, Y, Jensen, M.K, Wiggs, J.L, Pasquale, L.R, Fuchs, C.S, Campos, H, Rimm, E.B, Willett, W.C, Hu, F.B, Qi, L
其他作者:	SAW SWEE HOCK SCHOOL OF PUBLIC HEALTH
格式:	Article
出版:	2020
主題:	coffee body mass cohort analysis diet female follow up genetic predisposition genetics human male middle aged obesity prospective study risk factor Body Mass Index Coffee Cohort Studies Diet Female Follow-Up Studies Genetic Predisposition to Disease Humans Male Middle Aged Obesity Prospective Studies Risk Factors
在線閱讀:	https://scholarbank.nus.edu.sg/handle/10635/179499
標簽:	添加標簽沒有標簽, 成為第一個標記此記錄!

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