Dietary changes during pregnancy and the postpartum period in Singaporean Chinese, Malay and Indian women: The GUSTO birth cohort study

• Main Authors: Chen L.-W., Low Y.L., Fok D., Han W.M., Chong Y.S., Gluckman P., Godfrey K., Kwek K., Saw S.-M., Soh S.E., Tan K.H., Chong M.F.F., Van Dam R.M.
• Other Authors: SAW SWEE HOCK SCHOOL OF PUBLIC HEALTH
• Format: Article
• Language: English
• Published: Cambridge University Press 2021
• Subjects: Asian women; Dietary changes; Postpartum period; Pregnancy
• Online Access: https://scholarbank.nus.edu.sg/handle/10635/185708
• Institution: National University of Singapore

10.1017/S1368980013001730