China's Food Supply Sources Under Trade Conflict With the United States and Limited Domestic Land and Water Resources

10.1029/2020EF001482

Saved in:
Bibliographic Details
Main Authors: Liu, W., Yang, H., Ciais, P., Kummu, M., Hoekstra, A.Y.
Other Authors: LEE KUAN YEW SCHOOL OF PUBLIC POLICY
Format: Note
Published: John Wiley and Sons Inc 2021
Subjects:
Online Access:https://scholarbank.nus.edu.sg/handle/10635/196197
Tags: Add Tag
No Tags, Be the first to tag this record!
Institution: National University of Singapore