A RE-EVALUATION OF THE FOOD STERILIZATION PRINCIPLE THROUGH NUMERICALLY SOLVING PARTIAL DIFFERENTIAL EQUATION

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Bibliographic Details
Main Author:	PEK QU ZHI
Other Authors:	MATHEMATICS
Published:	2021
Online Access:	https://scholarbank.nus.edu.sg/handle/10635/203662
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Institution:	National University of Singapore

id	sg-nus-scholar.10635-203662
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spelling	sg-nus-scholar.10635-2036622021-10-18T03:24:13Z A RE-EVALUATION OF THE FOOD STERILIZATION PRINCIPLE THROUGH NUMERICALLY SOLVING PARTIAL DIFFERENTIAL EQUATION PEK QU ZHI MATHEMATICS LIN PING ZHOU WEIBIAO Bachelor's BACHELOR OF SCIENCE (HONOURS) 2021-10-18T01:32:12Z 2021-10-18T01:32:12Z 2007 PEK QU ZHI (2007). A RE-EVALUATION OF THE FOOD STERILIZATION PRINCIPLE THROUGH NUMERICALLY SOLVING PARTIAL DIFFERENTIAL EQUATION. ScholarBank@NUS Repository. https://scholarbank.nus.edu.sg/handle/10635/203662
institution	National University of Singapore
building	NUS Library
continent	Asia
country	Singapore Singapore
content_provider	NUS Library
collection	ScholarBank@NUS
description	Bachelor's
author2	MATHEMATICS
author_facet	MATHEMATICS PEK QU ZHI
author	PEK QU ZHI
spellingShingle	PEK QU ZHI A RE-EVALUATION OF THE FOOD STERILIZATION PRINCIPLE THROUGH NUMERICALLY SOLVING PARTIAL DIFFERENTIAL EQUATION
author_sort	PEK QU ZHI
title	A RE-EVALUATION OF THE FOOD STERILIZATION PRINCIPLE THROUGH NUMERICALLY SOLVING PARTIAL DIFFERENTIAL EQUATION
title_short	A RE-EVALUATION OF THE FOOD STERILIZATION PRINCIPLE THROUGH NUMERICALLY SOLVING PARTIAL DIFFERENTIAL EQUATION
title_full	A RE-EVALUATION OF THE FOOD STERILIZATION PRINCIPLE THROUGH NUMERICALLY SOLVING PARTIAL DIFFERENTIAL EQUATION
title_fullStr	A RE-EVALUATION OF THE FOOD STERILIZATION PRINCIPLE THROUGH NUMERICALLY SOLVING PARTIAL DIFFERENTIAL EQUATION
title_full_unstemmed	A RE-EVALUATION OF THE FOOD STERILIZATION PRINCIPLE THROUGH NUMERICALLY SOLVING PARTIAL DIFFERENTIAL EQUATION
title_sort	re-evaluation of the food sterilization principle through numerically solving partial differential equation
publishDate	2021
url	https://scholarbank.nus.edu.sg/handle/10635/203662
_version_	1715201310097145856

A RE-EVALUATION OF THE FOOD STERILIZATION PRINCIPLE THROUGH NUMERICALLY SOLVING PARTIAL DIFFERENTIAL EQUATION

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