Souvenaid in the management of mild cognitive impairment: An expert consensus opinion

10.1186/s13195-019-0528-6

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Bibliographic Details
Main Authors:	Cummings, J., Passmore, P., McGuinness, B., Mok, V., Chen, C., Engelborghs, S., Woodward, M., Manzano, S., Garcia-Ribas, G., Cappa, S., Bertolucci, P., Chu, L.-W.
Other Authors:	PHARMACOLOGY
Format:	Review
Published:	BioMed Central Ltd. 2021
Subjects:	Cognition Diet Memory Mild cognitive impairment Nutrient Prodromal Alzheimer's disease Souvenaid
Online Access:	https://scholarbank.nus.edu.sg/handle/10635/209557
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Institution:	National University of Singapore

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