A STUDY OF COMFORT LEVELS WITHIN NUS CAMPUS FOOD ESTABLISHMENTS
Bachelor's
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Format: | Dissertation |
Language: | English |
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2017
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Online Access: | https://scholarbank.nus.edu.sg/handle/10635/221898 |
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sg-nus-scholar.10635-2218982022-05-13T03:13:57Z A STUDY OF COMFORT LEVELS WITHIN NUS CAMPUS FOOD ESTABLISHMENTS SENG JIA HUI BUILDING SEKHAR KONDEPUDI Building PFM Project and Facilities Management Sekhar Kondepudi 2016/2017 PFM Acoustic Comfort IAQ IEQ Lighting Thermal Bachelor's BACHELOR OF SCIENCE (PROJECT AND FACILITIES MANAGEMENT) 2017-06-09T02:50:43Z 2022-04-22T17:51:31Z 2019-09-26T14:14:03Z 2022-04-22T17:51:31Z 2017-06-09 Dissertation SENG JIA HUI (2017-06-09). A STUDY OF COMFORT LEVELS WITHIN NUS CAMPUS FOOD ESTABLISHMENTS. ScholarBank@NUS Repository. https://scholarbank.nus.edu.sg/handle/10635/221898 en https://lib.sde.nus.edu.sg/dspace/handle/sde/3818 |
institution |
National University of Singapore |
building |
NUS Library |
continent |
Asia |
country |
Singapore Singapore |
content_provider |
NUS Library |
collection |
ScholarBank@NUS |
language |
English |
topic |
Building PFM Project and Facilities Management Sekhar Kondepudi 2016/2017 PFM Acoustic Comfort IAQ IEQ Lighting Thermal |
spellingShingle |
Building PFM Project and Facilities Management Sekhar Kondepudi 2016/2017 PFM Acoustic Comfort IAQ IEQ Lighting Thermal SENG JIA HUI A STUDY OF COMFORT LEVELS WITHIN NUS CAMPUS FOOD ESTABLISHMENTS |
description |
Bachelor's |
author2 |
BUILDING |
author_facet |
BUILDING SENG JIA HUI |
format |
Dissertation |
author |
SENG JIA HUI |
author_sort |
SENG JIA HUI |
title |
A STUDY OF COMFORT LEVELS WITHIN NUS CAMPUS FOOD ESTABLISHMENTS |
title_short |
A STUDY OF COMFORT LEVELS WITHIN NUS CAMPUS FOOD ESTABLISHMENTS |
title_full |
A STUDY OF COMFORT LEVELS WITHIN NUS CAMPUS FOOD ESTABLISHMENTS |
title_fullStr |
A STUDY OF COMFORT LEVELS WITHIN NUS CAMPUS FOOD ESTABLISHMENTS |
title_full_unstemmed |
A STUDY OF COMFORT LEVELS WITHIN NUS CAMPUS FOOD ESTABLISHMENTS |
title_sort |
study of comfort levels within nus campus food establishments |
publishDate |
2017 |
url |
https://scholarbank.nus.edu.sg/handle/10635/221898 |
_version_ |
1734309645351124992 |