MOVING FORWARD WITH SUSTAINABLE FOOD SYSTEMS FROM AN ENVIRONMENTAL PERSPECTIVE : ISSUES AND APPROACHES

• Main Author: CHONG SIET LING
• Other Authors: DEAN'S OFFICE (ENVIRONMENTAL MANAGEMENT)
• Format: Dissertation
• Language: English
• Published: 2011
• Subjects: Environmental Management; Master (Environmental Management); Benjamin K. Sovacool (LKY Sch of Public Policy); 2009/2010 EnvM
• Online Access: https://scholarbank.nus.edu.sg/handle/10635/223190
• Institution: National University of Singapore

Master's