A STRETCHABLE AND BIOCOMPATIBLE PEDOT:PSS BLEND AS EXTERNAL ATTACHED SENSORS FOR FOOD SURFACE PROCESSING REAL-TIME MONITORING

Master's

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Bibliographic Details
Main Author:	CHEN ZINUO
Other Authors:	MATERIALS SCIENCE AND ENGINEERING
Format:	Theses and Dissertations
Language:	English
Published:	2023
Subjects:	food processing, stretchable, PEDOT:PSS, starch, strain sensors
Online Access:	https://scholarbank.nus.edu.sg/handle/10635/245537
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Institution:	National University of Singapore
Language:	English

Description
Summary:	Master's

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