Food Allergens and allergenicity of glycine max (L.) merr. (soy)

Master's

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Main Author: LEE WAN SHE
Other Authors: BIOLOGICAL SCIENCES
Format: Theses and Dissertations
Language:English
Published: 2011
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Online Access:http://scholarbank.nus.edu.sg/handle/10635/27764
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Institution: National University of Singapore
Language: English
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spelling sg-nus-scholar.10635-277642015-01-05T21:02:04Z Food Allergens and allergenicity of glycine max (L.) merr. (soy) LEE WAN SHE BIOLOGICAL SCIENCES TAN TIANG WAH, HUGH CHEW FOOK TIM soy, allergens, EST, BLAST, immunoassay, antigenic Master's MASTER OF SCIENCE 2011-10-18T18:00:21Z 2011-10-18T18:00:21Z 2006-03-21 Thesis LEE WAN SHE (2006-03-21). Food Allergens and allergenicity of glycine max (L.) merr. (soy). ScholarBank@NUS Repository. http://scholarbank.nus.edu.sg/handle/10635/27764 NOT_IN_WOS en
institution National University of Singapore
building NUS Library
country Singapore
collection ScholarBank@NUS
language English
topic soy, allergens, EST, BLAST, immunoassay, antigenic
spellingShingle soy, allergens, EST, BLAST, immunoassay, antigenic
LEE WAN SHE
Food Allergens and allergenicity of glycine max (L.) merr. (soy)
description Master's
author2 BIOLOGICAL SCIENCES
author_facet BIOLOGICAL SCIENCES
LEE WAN SHE
format Theses and Dissertations
author LEE WAN SHE
author_sort LEE WAN SHE
title Food Allergens and allergenicity of glycine max (L.) merr. (soy)
title_short Food Allergens and allergenicity of glycine max (L.) merr. (soy)
title_full Food Allergens and allergenicity of glycine max (L.) merr. (soy)
title_fullStr Food Allergens and allergenicity of glycine max (L.) merr. (soy)
title_full_unstemmed Food Allergens and allergenicity of glycine max (L.) merr. (soy)
title_sort food allergens and allergenicity of glycine max (l.) merr. (soy)
publishDate 2011
url http://scholarbank.nus.edu.sg/handle/10635/27764
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