Determination of heterocyclic amines in flame-grilled fish patty by capillary electrophoresis
Food Additives and Contaminants
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sg-nus-scholar.10635-318532015-03-05T04:10:13Z Determination of heterocyclic amines in flame-grilled fish patty by capillary electrophoresis Wu, J. Wong, M. K. Lee, H.-K. Lee, B.-L. Shi, C.-Y. Ong, C.-N. COMMUNITY,OCCUPATIONAL & FAMILY MEDICINE Food Additives and Contaminants 13 7 851-861 FACOE 2012-04-02T06:54:29Z 2012-04-02T06:54:29Z 1996 Article Wu, J.,Wong, M. K.,Lee, H.-K.,Lee, B.-L.,Shi, C.-Y.,Ong, C.-N. (1996). Determination of heterocyclic amines in flame-grilled fish patty by capillary electrophoresis. Food Additives and Contaminants 13 (7) : 851-861. ScholarBank@NUS Repository. 0265203X http://scholarbank.nus.edu.sg/handle/10635/31853 NOT_IN_WOS Scopus |
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Food Additives and Contaminants |
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COMMUNITY,OCCUPATIONAL & FAMILY MEDICINE |
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COMMUNITY,OCCUPATIONAL & FAMILY MEDICINE Wu, J. Wong, M. K. Lee, H.-K. Lee, B.-L. Shi, C.-Y. Ong, C.-N. |
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Wu, J. Wong, M. K. Lee, H.-K. Lee, B.-L. Shi, C.-Y. Ong, C.-N. |
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Wu, J. Wong, M. K. Lee, H.-K. Lee, B.-L. Shi, C.-Y. Ong, C.-N. Determination of heterocyclic amines in flame-grilled fish patty by capillary electrophoresis |
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Wu, J. |
title |
Determination of heterocyclic amines in flame-grilled fish patty by capillary electrophoresis |
title_short |
Determination of heterocyclic amines in flame-grilled fish patty by capillary electrophoresis |
title_full |
Determination of heterocyclic amines in flame-grilled fish patty by capillary electrophoresis |
title_fullStr |
Determination of heterocyclic amines in flame-grilled fish patty by capillary electrophoresis |
title_full_unstemmed |
Determination of heterocyclic amines in flame-grilled fish patty by capillary electrophoresis |
title_sort |
determination of heterocyclic amines in flame-grilled fish patty by capillary electrophoresis |
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2012 |
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http://scholarbank.nus.edu.sg/handle/10635/31853 |
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1681081145955975168 |