Establishing the significance and optimal intake of dietary antioxidants: The biomarker concept
Nutrition Reviews
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2013
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sg-nus-scholar.10635-383482024-11-14T09:28:23Z Establishing the significance and optimal intake of dietary antioxidants: The biomarker concept Halliwell, B. BIOCHEMISTRY Nutrition Reviews 57 4 104-113 NUREA 2013-06-05T09:51:12Z 2013-06-05T09:51:12Z 1999 Review Halliwell, B. (1999). Establishing the significance and optimal intake of dietary antioxidants: The biomarker concept. Nutrition Reviews 57 (4) : 104-113. ScholarBank@NUS Repository. 00296643 http://scholarbank.nus.edu.sg/handle/10635/38348 NOT_IN_WOS Scopus |
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National University of Singapore |
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NUS Library |
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Asia |
| country |
Singapore Singapore |
| content_provider |
NUS Library |
| collection |
ScholarBank@NUS |
| description |
Nutrition Reviews |
| author2 |
BIOCHEMISTRY |
| author_facet |
BIOCHEMISTRY Halliwell, B. |
| format |
Review |
| author |
Halliwell, B. |
| spellingShingle |
Halliwell, B. Establishing the significance and optimal intake of dietary antioxidants: The biomarker concept |
| author_sort |
Halliwell, B. |
| title |
Establishing the significance and optimal intake of dietary antioxidants: The biomarker concept |
| title_short |
Establishing the significance and optimal intake of dietary antioxidants: The biomarker concept |
| title_full |
Establishing the significance and optimal intake of dietary antioxidants: The biomarker concept |
| title_fullStr |
Establishing the significance and optimal intake of dietary antioxidants: The biomarker concept |
| title_full_unstemmed |
Establishing the significance and optimal intake of dietary antioxidants: The biomarker concept |
| title_sort |
establishing the significance and optimal intake of dietary antioxidants: the biomarker concept |
| publishDate |
2013 |
| url |
http://scholarbank.nus.edu.sg/handle/10635/38348 |
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1821195775176081408 |