Chemical Components and Aromatic Profiles of Citrus and Coffee in Asia
Ph.D
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2014
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sg-nus-scholar.10635-491232015-01-12T04:50:00Z Chemical Components and Aromatic Profiles of Citrus and Coffee in Asia CHEONG MUN WAI CHEMISTRY LIU SHAO QUAN YU BIN Aromatic profiles, citrus, coffee, volatiles, non-volatiles Ph.D DOCTOR OF PHILOSOPHY 2014-01-31T18:00:38Z 2014-01-31T18:00:38Z 2013-06-14 Thesis CHEONG MUN WAI (2013-06-14). Chemical Components and Aromatic Profiles of Citrus and Coffee in Asia. ScholarBank@NUS Repository. http://scholarbank.nus.edu.sg/handle/10635/49123 NOT_IN_WOS en |
institution |
National University of Singapore |
building |
NUS Library |
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Singapore |
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ScholarBank@NUS |
language |
English |
topic |
Aromatic profiles, citrus, coffee, volatiles, non-volatiles |
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Aromatic profiles, citrus, coffee, volatiles, non-volatiles CHEONG MUN WAI Chemical Components and Aromatic Profiles of Citrus and Coffee in Asia |
description |
Ph.D |
author2 |
CHEMISTRY |
author_facet |
CHEMISTRY CHEONG MUN WAI |
format |
Theses and Dissertations |
author |
CHEONG MUN WAI |
author_sort |
CHEONG MUN WAI |
title |
Chemical Components and Aromatic Profiles of Citrus and Coffee in Asia |
title_short |
Chemical Components and Aromatic Profiles of Citrus and Coffee in Asia |
title_full |
Chemical Components and Aromatic Profiles of Citrus and Coffee in Asia |
title_fullStr |
Chemical Components and Aromatic Profiles of Citrus and Coffee in Asia |
title_full_unstemmed |
Chemical Components and Aromatic Profiles of Citrus and Coffee in Asia |
title_sort |
chemical components and aromatic profiles of citrus and coffee in asia |
publishDate |
2014 |
url |
http://scholarbank.nus.edu.sg/handle/10635/49123 |
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1681083551118786560 |