Effect of preparation conditions on morphology and release profiles of biodegradable polymeric microspheres containing protein fabricated by double-emulsion method

10.1016/S0009-2509(99)00503-5

Saved in:

Bibliographic Details
Main Authors:	Yang, Y.-Y., Chung, T.-S., Bai, X.-L., Chan, W.-K.
Other Authors:	CHEMICAL & ENVIRONMENTAL ENGINEERING
Format:	Article
Published:	2014
Subjects:	In vitro release profiles Microspheres Morphology Poly(DL-lactic acid) Poly(DL-lactic-co-glycolic acid)
Online Access:	http://scholarbank.nus.edu.sg/handle/10635/66556
Tags:	Add Tag No Tags, Be the first to tag this record!
Institution:	National University of Singapore

id	sg-nus-scholar.10635-66556
record_format	dspace
spelling	sg-nus-scholar.10635-665562024-11-11T00:28:36Z Effect of preparation conditions on morphology and release profiles of biodegradable polymeric microspheres containing protein fabricated by double-emulsion method Yang, Y.-Y. Chung, T.-S. Bai, X.-L. Chan, W.-K. CHEMICAL & ENVIRONMENTAL ENGINEERING In vitro release profiles Microspheres Morphology Poly(DL-lactic acid) Poly(DL-lactic-co-glycolic acid) 10.1016/S0009-2509(99)00503-5 Chemical Engineering Science 55 12 2223-2236 CESCA 2014-06-17T08:31:44Z 2014-06-17T08:31:44Z 2000-06 Article Yang, Y.-Y., Chung, T.-S., Bai, X.-L., Chan, W.-K. (2000-06). Effect of preparation conditions on morphology and release profiles of biodegradable polymeric microspheres containing protein fabricated by double-emulsion method. Chemical Engineering Science 55 (12) : 2223-2236. ScholarBank@NUS Repository. https://doi.org/10.1016/S0009-2509(99)00503-5 00092509 http://scholarbank.nus.edu.sg/handle/10635/66556 000086159600009 Scopus
institution	National University of Singapore
building	NUS Library
continent	Asia
country	Singapore Singapore
content_provider	NUS Library
collection	ScholarBank@NUS
topic	In vitro release profiles Microspheres Morphology Poly(DL-lactic acid) Poly(DL-lactic-co-glycolic acid)
spellingShingle	In vitro release profiles Microspheres Morphology Poly(DL-lactic acid) Poly(DL-lactic-co-glycolic acid) Yang, Y.-Y. Chung, T.-S. Bai, X.-L. Chan, W.-K. Effect of preparation conditions on morphology and release profiles of biodegradable polymeric microspheres containing protein fabricated by double-emulsion method
description	10.1016/S0009-2509(99)00503-5
author2	CHEMICAL & ENVIRONMENTAL ENGINEERING
author_facet	CHEMICAL & ENVIRONMENTAL ENGINEERING Yang, Y.-Y. Chung, T.-S. Bai, X.-L. Chan, W.-K.
format	Article
author	Yang, Y.-Y. Chung, T.-S. Bai, X.-L. Chan, W.-K.
author_sort	Yang, Y.-Y.
title	Effect of preparation conditions on morphology and release profiles of biodegradable polymeric microspheres containing protein fabricated by double-emulsion method
title_short	Effect of preparation conditions on morphology and release profiles of biodegradable polymeric microspheres containing protein fabricated by double-emulsion method
title_full	Effect of preparation conditions on morphology and release profiles of biodegradable polymeric microspheres containing protein fabricated by double-emulsion method
title_fullStr	Effect of preparation conditions on morphology and release profiles of biodegradable polymeric microspheres containing protein fabricated by double-emulsion method
title_full_unstemmed	Effect of preparation conditions on morphology and release profiles of biodegradable polymeric microspheres containing protein fabricated by double-emulsion method
title_sort	effect of preparation conditions on morphology and release profiles of biodegradable polymeric microspheres containing protein fabricated by double-emulsion method
publishDate	2014
url	http://scholarbank.nus.edu.sg/handle/10635/66556
_version_	1821195150879096832

Effect of preparation conditions on morphology and release profiles of biodegradable polymeric microspheres containing protein fabricated by double-emulsion method

Similar Items