Text this: Enantiomer separation of flavour and fragrance compounds by liquid chromatography using novel urea-covalent bonded methylated β-cyclodextrins on silica

  _____     _____    _    _    __   __   _    _   
 /  ___||  |  ___|| | || | ||  \ \\/ // | \  / || 
| // __    | ||__   | || | ||   \ ` //  |  \/  || 
| \\_\ ||  | ||__   | \\_/ ||    | ||   | .  . || 
 \____//   |_____||  \____//     |_||   |_|\/|_|| 
  `---`    `-----`    `---`      `-`'   `-`  `-`