Antioxidant, tyrosinase inhibitory, and acetylcholinesterase inhibitory activities of green tea (Camellia sinensis L.) seed and its pericarp

10.1007/s10068-012-0099-9

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Bibliographic Details
Main Authors: Jo, Y.-H., Yuk, H.-G., Lee, J.-H., Kim, J.-C., Kim, R., Lee, S.-C.
Other Authors: CHEMISTRY
Format: Article
Published: 2014
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Online Access:http://scholarbank.nus.edu.sg/handle/10635/75591
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Institution: National University of Singapore
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Summary:10.1007/s10068-012-0099-9