Enhanced asymmetric reduction of ethyl 3-oxobutyrate by baker's yeast via substrate feeding and enzyme inhibition

Enhanced asymmetric reduction of ethyl 3-oxobutyrate by baker's yeast via substrate feeding and enzyme inhibition

10.1002/elsc.200700052

Saved in:
Bibliographic Details
Main Authors: Fow, K.-L., Poon, L.C.H., Sim, S.T., Chuah, G.K., Jaenicke, S.
Other Authors: CHEMISTRY
Format: Article
Published: 2014
Subjects:
(S)-3-hydroxybutyrate
Asymmetric synthesis
Baker's yeast
Enzyme inhibitor
Online Access:http://scholarbank.nus.edu.sg/handle/10635/76120
Tags: Add Tag
No Tags, Be the first to tag this record!
Institution: National University of Singapore

Internet

http://scholarbank.nus.edu.sg/handle/10635/76120

Similar Items