Flavonoid recovery and stability from Ginkgo biloba subjected to a simulated digestion process

10.1016/j.foodchem.2003.08.035

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Bibliographic Details
Main Authors: Goh, L.M.L., Barlow, P.J.
Other Authors: CHEMISTRY
Format: Article
Published: 2014
Subjects:
Online Access:http://scholarbank.nus.edu.sg/handle/10635/76183
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Institution: National University of Singapore
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Summary:10.1016/j.foodchem.2003.08.035