Phase separation in biopolymer gels: A low- to high-solid exploration of structural morphology and functionality

10.1080/10408390701347769

Saved in:
Bibliographic Details
Main Author: Kasapis, S.
Other Authors: CHEMISTRY
Format: Article
Published: 2014
Subjects:
Online Access:http://scholarbank.nus.edu.sg/handle/10635/76742
Tags: Add Tag
No Tags, Be the first to tag this record!
Institution: National University of Singapore
id sg-nus-scholar.10635-76742
record_format dspace
spelling sg-nus-scholar.10635-767422023-11-01T07:19:24Z Phase separation in biopolymer gels: A low- to high-solid exploration of structural morphology and functionality Kasapis, S. CHEMISTRY High-solid gels Low-solid gels Phase separation Processed products 10.1080/10408390701347769 Critical Reviews in Food Science and Nutrition 48 4 341-359 CRFND 2014-06-23T05:46:31Z 2014-06-23T05:46:31Z 2008-04 Article Kasapis, S. (2008-04). Phase separation in biopolymer gels: A low- to high-solid exploration of structural morphology and functionality. Critical Reviews in Food Science and Nutrition 48 (4) : 341-359. ScholarBank@NUS Repository. https://doi.org/10.1080/10408390701347769 10408398 http://scholarbank.nus.edu.sg/handle/10635/76742 000254947000004 Scopus
institution National University of Singapore
building NUS Library
continent Asia
country Singapore
Singapore
content_provider NUS Library
collection ScholarBank@NUS
topic High-solid gels
Low-solid gels
Phase separation
Processed products
spellingShingle High-solid gels
Low-solid gels
Phase separation
Processed products
Kasapis, S.
Phase separation in biopolymer gels: A low- to high-solid exploration of structural morphology and functionality
description 10.1080/10408390701347769
author2 CHEMISTRY
author_facet CHEMISTRY
Kasapis, S.
format Article
author Kasapis, S.
author_sort Kasapis, S.
title Phase separation in biopolymer gels: A low- to high-solid exploration of structural morphology and functionality
title_short Phase separation in biopolymer gels: A low- to high-solid exploration of structural morphology and functionality
title_full Phase separation in biopolymer gels: A low- to high-solid exploration of structural morphology and functionality
title_fullStr Phase separation in biopolymer gels: A low- to high-solid exploration of structural morphology and functionality
title_full_unstemmed Phase separation in biopolymer gels: A low- to high-solid exploration of structural morphology and functionality
title_sort phase separation in biopolymer gels: a low- to high-solid exploration of structural morphology and functionality
publishDate 2014
url http://scholarbank.nus.edu.sg/handle/10635/76742
_version_ 1781783652843126784